The complete guide to pressure canning : everything you need to know to can meats, vegetables, meals in a jar, and more / Diane Devereaux ; illustrations by Amber Day.
"The Complete Guide to Pressure Canning is a safe, practical, step-by-step resource to preserve the low-acid foods that you love. From soups and stews, to meals-in-a-jar, to kitchen staples like broths and beans, pressure canning is a time-honored craft that allows you to safely and affordably preserve the food your family loves to eat."--Provided by publisher.
Record details
- ISBN: 9781641520904
- ISBN: 1641520906
- Physical Description: 214 pages : color illustrations ; 26 cm
- Publisher: Emeryville, California : Rockridge Press, [2018]
- Copyright: ©2018.
Content descriptions
- General Note:
- "The canning diva"--Title page.
- Language Note:
- Includes bibliographic references and indexes.
Search for related items by subject
- Subject:
- Canning and preserving.
Pressure cooking.
Food > Preservation. - Genre:
- Cookbooks.
Available copies
- 4 of 5 copies available at NC Cardinal. (Show)
- 1 of 2 copies available at Onslow County Public Library.
Holds
- 0 current holds with 5 total copies.
Show Only Available Copies
| Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
|---|---|---|---|---|---|
| Jacksonville Main Library | 641.42 DEV (Text) | 36015000794483 | Adult Nonfiction | Available | - |
| Richlands Branch Library | 641.42 DEV (Text) | 36015000794541 | Adult Nonfiction | Checked out | 08/14/2026 |
Accessibility Features
| LDR | 01746cam a2200373Mi 4500 | ||
|---|---|---|---|
| 001 | 11488869 | ||
| 003 | CARDINAL | ||
| 005 | 20190426144556.0 | ||
| 008 | 180710s2018 caua b 001 0 eng d | ||
| 020 | . | ‡a9781641520904 ‡q(paperback) | |
| 020 | . | ‡a1641520906 | |
| 035 | . | ‡a(OCoLC)1047583625 | |
| 040 | . | ‡aNZAUC ‡beng ‡erda ‡cNZAUC ‡dBDX | |
| 100 | 1 | . | ‡aDevereaux, Diane, ‡eauthor. |
| 245 | 1 | 4. | ‡aThe complete guide to pressure canning : ‡beverything you need to know to can meats, vegetables, meals in a jar, and more / ‡cDiane Devereaux ; illustrations by Amber Day. |
| 246 | 3 | 0. | ‡aPressure canning. |
| 264 | 1. | ‡aEmeryville, California : ‡bRockridge Press, ‡c[2018] | |
| 264 | 4. | ‡c©2018. | |
| 300 | . | ‡a214 pages : ‡bcolor illustrations ; ‡c26 cm | |
| 336 | . | ‡astill image ‡bsti ‡2rdacontent | |
| 336 | . | ‡atext ‡btxt ‡2rdacontent | |
| 337 | . | ‡aunmediated ‡bn ‡2rdamedia | |
| 338 | . | ‡avolume ‡bnc ‡2rdacarrier | |
| 500 | . | ‡a"The canning diva"--Title page. | |
| 520 | . | ‡a"The Complete Guide to Pressure Canning is a safe, practical, step-by-step resource to preserve the low-acid foods that you love. From soups and stews, to meals-in-a-jar, to kitchen staples like broths and beans, pressure canning is a time-honored craft that allows you to safely and affordably preserve the food your family loves to eat."--Provided by publisher. | |
| 546 | . | ‡aIncludes bibliographic references and indexes. | |
| 650 | 0. | ‡aCanning and preserving. ‡0(CARDINAL)232684 | |
| 650 | 0. | ‡aPressure cooking. ‡0(CARDINAL)350561 | |
| 650 | 0. | ‡aFood ‡xPreservation. ‡0(CARDINAL)238969 | |
| 655 | 7. | ‡aCookbooks. ‡2lcgft ‡0(CARDINAL)326315 | |
| 700 | 1 | . | ‡aDay, Amber, ‡eillustrator. ‡0(CARDINAL)502336 |
| 902 | . | ‡aMARCIVE 201909 | |
| 902 | . | ‡aMARCIVE 201912 | |
| 901 | . | ‡a11488869 ‡b ‡c11488869 ‡tbiblio | |
