The new Mediterranean diet cookbook : a delicious alternative for lifelong health / Nancy Harmon Jenkins ; with a foreword by Marion Nestle.
Discusses the nutritional and health benefits of Mediterranean culinary practices and presents two hundred recipes adapted for the modern American kitchen.
Record details
- ISBN: 9780553385090
- ISBN: 0553385097
- Physical Description: xiii, 496 pages ; 26 cm
- Publisher: New York, N.Y. : Bantam Books, [2009]
- Copyright: ©2009
Content descriptions
- General Note:
- Prev. edition published under title: The Mediterranean diet cookbook.
- Bibliography, etc. Note:
- Includes bibliographical references (pages 479-481) and index.
Search for related items by subject
- Subject:
- Cooking, Mediterranean.
Diet > Mediterranean Region.
Low-fat diet > Recipes.
Available copies
- 17 of 18 copies available at NC Cardinal. (Show)
- 0 of 0 copies available at Onslow County Public Library.
Holds
- 1 current hold with 18 total copies.
Show Only Available Copies
| Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
|---|
Accessibility Features
| LDR | 01665nam a2200397 a 4500 | ||
|---|---|---|---|
| 001 | 123147 | ||
| 003 | CARDINAL | ||
| 005 | 20131130140319.0 | ||
| 008 | 080917s2009 nyu b 001 0 eng | ||
| 010 | . | ‡a 2008040982 | |
| 020 | . | ‡a9780553385090 ‡q(hardcover) | |
| 020 | . | ‡a0553385097 ‡q(hardcover) | |
| 035 | . | ‡a(OCoLC)232129254 | |
| 040 | . | ‡aDLC ‡beng ‡erda ‡cDLC ‡dYDX ‡dBTCTA ‡dBAKER ‡dYDXCP ‡dOCO ‡dIK2 ‡dDLC ‡dUtOrBLW | |
| 082 | 0 | 0. | ‡a641.59182/2 ‡222 |
| 100 | 1 | . | ‡aJenkins, Nancy Harmon. ‡0(CARDINAL)351601 |
| 245 | 1 | 4. | ‡aThe new Mediterranean diet cookbook : ‡ba delicious alternative for lifelong health / ‡cNancy Harmon Jenkins ; with a foreword by Marion Nestle. |
| 264 | 1. | ‡aNew York, N.Y. : ‡bBantam Books, ‡c[2009] | |
| 264 | 4. | ‡c©2009 | |
| 300 | . | ‡axiii, 496 pages ; ‡c26 cm | |
| 336 | . | ‡atext ‡btxt ‡2rdacontent | |
| 337 | . | ‡aunmediated ‡bn ‡2rdamedia | |
| 338 | . | ‡avolume ‡bnc ‡2rdacarrier | |
| 500 | . | ‡aPrev. edition published under title: The Mediterranean diet cookbook. | |
| 504 | . | ‡aIncludes bibliographical references (pages 479-481) and index. | |
| 520 | . | ‡aDiscusses the nutritional and health benefits of Mediterranean culinary practices and presents two hundred recipes adapted for the modern American kitchen. | |
| 650 | 0. | ‡aCooking, Mediterranean. ‡0(CARDINAL)345011 | |
| 650 | 0. | ‡aDiet ‡zMediterranean Region. ‡0(CARDINAL)350122 | |
| 650 | 0. | ‡aLow-fat diet ‡vRecipes. ‡0(CARDINAL)289949 | |
| 700 | 1 | . | ‡aNestle, Marion. ‡0(CARDINAL)746587 |
| 700 | 1 | . | ‡aJenkins, Nancy Harmon. ‡tMediterranean diet cookbook. |
| 902 | . | ‡aMARCIVE 201809 | |
| 902 | . | ‡aMARCIVE 201909 | |
| 902 | . | ‡aMARCIVE 201912 | |
| 902 | . | ‡aMARCIVE 202309 | |
| 901 | . | ‡a123147 ‡bISxN ‡c123147 ‡tbiblio | |
