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The Honeysuckle cookbook : 100 healthy, feel-good recipes to live deliciously Cover Image Book

The Honeysuckle cookbook : 100 healthy, feel-good recipes to live deliciously / Dzung Lewis, with Jess Thomson ; photographs by Eva Kolenko.

Lewis, Dzung, (author.). Thomson, Jess, (author.). Kolenko, Eva, (photographer.).

Summary:

"The Honeysuckle Cookbook is stuffed with new ideas for easy, approachable Asian-influenced cooking at home. With 90 recipes, from the breakfast favorites that consistently rate the highest in views on the author's YouTube channel (like her Overnight Oats, 6 Ways) to original twists on one-pan and pressure-cooker meals, this book is for seriously busy young professionals who want crave-worthy Asian meals made simple. Her food takes the familiar and turns it ever-so-slightly on its head : marinara sauce gets extra umami with the addition of fish sauce, while mac and cheese becomes much more than an out-of-the-box staple when made fresh with kimchi. Dzung also teaches readers how to stretch groceries so they spend a little less money, how to plan meals seasonally, and shows new cooks how to match main courses with sides, so plates look impressive and taste great. With time-saving snack ideas, recipe hacks, foolproof instructions, and genius tips for pretty presentation, The Honeysuckle Cookbook will be thefriendly hand busy young cooks need to hold in the kitchen."-- Provided by publisher.

Record details

  • ISBN: 9780593135600
  • ISBN: 0593135601
  • Physical Description: 239 pages : color illustrations ; 27 cm
  • Edition: First edition
  • Publisher: New York : Rodale, [2020]

Content descriptions

Bibliography, etc. Note:
Includes index.
Formatted Contents Note:
Introduction -- In Dzung's kitchen -- Morning rituals: must include coffee and tea! -- Breakfast: the MVP of meals -- Salads and soups: a seasonal take -- New favorites: noodles and grains -- Give me an hour: weeknight mains -- Multipot magic: low and slow or pressure-cooking -- Sidekicks: we all need them -- #mixmixmix: your favorite desserts.

Search for related items by subject

Subject:
Cooking, Asian.
Cooking, Southeast Asian.
Cooking, Vietnamese.
Quick and easy cooking.
Genre:
Cookbooks.
Recipes.

Available copies

  • 12 of 13 copies available at NC Cardinal. (Show)
  • 0 of 0 copies available at Onslow County Public Library.

Holds

  • 0 current holds with 13 total copies.
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MARC Record

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020 . ‡a0593135601 ‡q(hardcover)
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1001 . ‡aLewis, Dzung, ‡eauthor. ‡0(CARDINAL)837363
24514. ‡aThe Honeysuckle cookbook : ‡b100 healthy, feel-good recipes to live deliciously / ‡cDzung Lewis, with Jess Thomson ; photographs by Eva Kolenko.
250 . ‡aFirst edition
264 1. ‡aNew York : ‡bRodale, ‡c[2020]
300 . ‡a239 pages : ‡bcolor illustrations ; ‡c27 cm
336 . ‡atext ‡btxt ‡2rdacontent
336 . ‡astill image ‡bsti ‡2rdacontent
337 . ‡aunmediated ‡bn ‡2rdamedia
338 . ‡avolume ‡bnc ‡2rdacarrier
504 . ‡aIncludes index.
5050 . ‡aIntroduction -- In Dzung's kitchen -- Morning rituals: must include coffee and tea! -- Breakfast: the MVP of meals -- Salads and soups: a seasonal take -- New favorites: noodles and grains -- Give me an hour: weeknight mains -- Multipot magic: low and slow or pressure-cooking -- Sidekicks: we all need them -- #mixmixmix: your favorite desserts.
520 . ‡a"The Honeysuckle Cookbook is stuffed with new ideas for easy, approachable Asian-influenced cooking at home. With 90 recipes, from the breakfast favorites that consistently rate the highest in views on the author's YouTube channel (like her Overnight Oats, 6 Ways) to original twists on one-pan and pressure-cooker meals, this book is for seriously busy young professionals who want crave-worthy Asian meals made simple. Her food takes the familiar and turns it ever-so-slightly on its head : marinara sauce gets extra umami with the addition of fish sauce, while mac and cheese becomes much more than an out-of-the-box staple when made fresh with kimchi. Dzung also teaches readers how to stretch groceries so they spend a little less money, how to plan meals seasonally, and shows new cooks how to match main courses with sides, so plates look impressive and taste great. With time-saving snack ideas, recipe hacks, foolproof instructions, and genius tips for pretty presentation, The Honeysuckle Cookbook will be thefriendly hand busy young cooks need to hold in the kitchen."-- ‡cProvided by publisher.
650 0. ‡aCooking, Asian. ‡0(CARDINAL)264108
650 0. ‡aCooking, Southeast Asian. ‡0(CARDINAL)696539
650 0. ‡aCooking, Vietnamese. ‡0(CARDINAL)342235
650 0. ‡aQuick and easy cooking. ‡0(CARDINAL)260345
655 7. ‡aCookbooks. ‡2lcgft ‡0(CARDINAL)326315
655 7. ‡aRecipes. ‡2lcgft ‡0(CARDINAL)331921
7001 . ‡aThomson, Jess, ‡eauthor. ‡0(CARDINAL)399868
7001 . ‡aKolenko, Eva, ‡ephotographer. ‡0(CARDINAL)409851
902 . ‡aMARCIVE 202203
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