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The Oxford companion to Italian food / Gillian Riley.

Italian food (portion title)
Riley, Gillian. (Author).

Record details

  • ISBN: 0198606176
  • ISBN: 9780198606178
  • Physical Description: xxiii, 637 pages : illustrations, map ; 25 cm
  • Publisher: Oxford ; Oxford University Press, 2007.

Content descriptions

Bibliography, etc. Note:
Includes bibliographical references (pages 595-601) and index.
Subject:
Cooking, Italian > Dictionaries.
Food habits > Italy > History.
Genre:
Dictionaries.

Available copies

  • 1 of 1 copy available at NC Cardinal.
  • 1 of 1 copy available at Onslow County Public Library. (Show)

Holds

  • 0 current holds with 1 total copy.
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Location Call Number / Copy Notes Barcode Shelving Location Status Due Date
Jacksonville Main Library 394.12 RIL (Text) 36015000683165 Adult Nonfiction Available -

Accessibility Features

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00112504717
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010 . ‡a 2007012080
020 . ‡a0198606176 ‡q(hardcover) ‡q(alkaline paper)
020 . ‡a9780198606178 ‡q(hardcover) ‡q(alkaline paper)
035 . ‡a(OCoLC)87771396
040 . ‡aDLC ‡beng ‡erda ‡cDLC ‡dBAKER ‡dBTCTA ‡dC#P ‡dYDXCP ‡dNZL
043 . ‡ae-it---
05000. ‡aTX723 ‡b.R5265 2007
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1001 . ‡aRiley, Gillian. ‡0(CARDINAL)362869
24514. ‡aThe Oxford companion to Italian food / ‡cGillian Riley.
24630. ‡aItalian food
264 1. ‡aOxford ; ‡aNew York : ‡bOxford University Press, ‡c2007.
300 . ‡axxiii, 637 pages : ‡billustrations, map ; ‡c25 cm
336 . ‡atext ‡btxt ‡2rdacontent
337 . ‡aunmediated ‡bn ‡2rdamedia
338 . ‡avolume ‡bnc ‡2rdacarrier
504 . ‡aIncludes bibliographical references (pages 595-601) and index.
650 0. ‡aCooking, Italian ‡vDictionaries.
650 0. ‡aFood habits ‡zItaly ‡xHistory. ‡0(CARDINAL)450115
655 7. ‡aDictionaries. ‡2lcgft ‡0(CARDINAL)326676
902 . ‡aMARCIVE 202012
902 . ‡aMARCIVE 202106
902 . ‡aMARCIVE 202303
901 . ‡a12504717 ‡bUnknown ‡c12504717 ‡tbiblio ‡soclc