The food of Mexico / Jan McDaniel.
Introduces foods that are popular in Mexico, providing historical information, "fast facts," and recipes for a wide variety of dishes.
Record details
- ISBN: 1590840852
- ISBN: 9781590840856
- Physical Description: 63 pages : color illustrations ; 21 cm.
- Publisher: Philadelphia : Mason Crest Publishers, [2003]
- Copyright: ©2003
Content descriptions
- Bibliography, etc. Note:
- Includes bibliographical references (page 60) and index.
- Target Audience Note:
- 1120L Lexile
- Study Program Information Note:
- Accelerated Reader AR MG 7.5 1 60613.
Search for related items by subject
- Subject:
- Cooking, Mexican > Juvenile literature.
Cooking, Mexican > History.
Food habits > Mexico > Juvenile literature.
Gastronomy > History.
Search for related items by series
Available copies
- 1 of 1 copy available at NC Cardinal.
- 1 of 1 copy available at Onslow County Public Library. (Show)
Holds
- 0 current holds with 1 total copy.
Show Only Available Copies
| Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
|---|---|---|---|---|---|
| Jacksonville Main Library | J641.5972 MCD (Text) | 36015000588455 | Juvenile Nonfiction | Available | - |
Accessibility Features
| LDR | 01717cam a2200481 a 4500 | ||
|---|---|---|---|
| 001 | 12507013 | ||
| 003 | CARDINAL | ||
| 005 | 20080709124250.0 | ||
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| 010 | . | ‡a 2001051426 | |
| 020 | . | ‡a1590840852 ‡q(hardcover) | |
| 020 | . | ‡a9781590840856 ‡q(hardcover) | |
| 035 | . | ‡a(OCoLC)48074181 | |
| 037 | . | ‡a1172577 ‡bQBI | |
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| 100 | 1 | . | ‡aMcDaniel, Jan. ‡0(CARDINAL)434844 |
| 245 | 1 | 4. | ‡aThe food of Mexico / ‡cJan McDaniel. |
| 264 | 1. | ‡aPhiladelphia : ‡bMason Crest Publishers, ‡c[2003] | |
| 264 | 4. | ‡c©2003 | |
| 300 | . | ‡a63 pages : ‡bcolor illustrations ; ‡c21 cm. | |
| 336 | . | ‡atext ‡btxt ‡2rdacontent | |
| 337 | . | ‡aunmediated ‡bn ‡2rdamedia | |
| 338 | . | ‡avolume ‡bnc ‡2rdacarrier | |
| 385 | . | ‡nage ‡aChildren ‡2lcdgt | |
| 490 | 1 | . | ‡aOur southern neighbor Mexico |
| 504 | . | ‡aIncludes bibliographical references (page 60) and index. | |
| 520 | . | ‡aIntroduces foods that are popular in Mexico, providing historical information, "fast facts," and recipes for a wide variety of dishes. | |
| 521 | 8 | . | ‡a1120L ‡bLexile |
| 526 | 0 | . | ‡aAccelerated Reader AR ‡bMG ‡c7.5 ‡d1 ‡z60613. |
| 650 | 0. | ‡aCooking, Mexican ‡vJuvenile literature. | |
| 650 | 0. | ‡aCooking, Mexican ‡xHistory. | |
| 650 | 0. | ‡aFood habits ‡zMexico ‡vJuvenile literature. | |
| 650 | 0. | ‡aGastronomy ‡xHistory. ‡0(CARDINAL)350783 | |
| 830 | 0. | ‡aMexico, our southern neighbor. ‡0(CARDINAL)669552 | |
| 902 | . | ‡aMARCIVE 202012 | |
| 902 | . | ‡aMARCIVE 202109 | |
| 902 | . | ‡aMARCIVE 202112 | |
| 902 | . | ‡aMARCIVE 202203 | |
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