The Smoke Shop® backyard BBQ : eat, drink, and party like a pit master / Andy Husbands and Will Salazar ; [photography by Ken Goodman ; foreword by Chef Michael Symon].
"How do you improve on any celebration? Just add BBQ! Impress your friends, family, and co-workers with recipes from Boston's popular Smoke Shop restaurant. Gather round as Andy Husbands and Will Salazar share their secrets in The Smoke Shop's Backyard BBQ. Start things off right with a variety of meats: pulled pork, chicken, pork belly burnt ends, baby back ribs, St. Louis Ribs, and The Smoke Shop's iconic Big Beef Rib. With a selection of their favorite sides, drinks, and desserts, it might seem like all you ever needed. But this is just the beginning. Subsequent chapters bring joy in the form of smokehouse flavor to a variety of different occasions: Amp up your next cocktail party with BBQ peanuts, smoked trout, and country ham and egg on Texas Toast points, served alongside a big old bourbon punch bowl. Throw the ultimate tailgate featuring The Smoke Shop's Famous Wings, ham and pimento dip, ranch potato chips, and a killer hot dog bar with all the fixin's. Make Taco Tuesday extra special with burnt ends ropa, pulled chicken thighs with guajillo peppers, Texas-style rice, smoked salsa, pulled pork quesadillas, and The Smoke Shop Guac. Additional chapters include a wedding party, kid's birthday party, and a winter holiday party to keep the good eating going all year round. Gather your friends and family: it's time for a BBQ-filled celebration!"-- Provided by publisher.
Record details
- ISBN: 1592339026
- ISBN: 9781592339020
- Physical Description: 224 pages : color illustrations ; 26 cm
- Publisher: Beverly : Fair Winds Press, 2020.
Content descriptions
- General Note:
- Includes index.
- Formatted Contents Note:
- The backyard BBQ -- The cocktail party -- Taco Tuesday -- The big brunch -- The fancy party -- Tailgate -- The holiday party.
Search for related items by subject
- Subject:
- Barbecuing.
- Genre:
- Cookbooks.
Available copies
- 1 of 1 copy available at NC Cardinal. (Show)
- 1 of 1 copy available at Onslow County Public Library.
Holds
- 0 current holds with 1 total copy.
Show Only Available Copies
| Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
|---|---|---|---|---|---|
| Jacksonville Main Library | 641.76 HUS (Text) | 36015000834909 | Adult Nonfiction | Available | - |
Accessibility Features
| LDR | 03102cam a22004218i 4500 | ||
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| 035 | . | ‡z(OCoLC)1104298727 ‡z(OCoLC)1104401361 ‡z(OCoLC)1126356797 ‡z(OCoLC)1142518527 | |
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| 100 | 1 | . | ‡aHusbands, Andy, ‡eauthor. ‡0(CARDINAL)463426 |
| 245 | 1 | 4. | ‡aThe Smoke Shop® backyard BBQ : ‡beat, drink, and party like a pit master / ‡cAndy Husbands and Will Salazar ; [photography by Ken Goodman ; foreword by Chef Michael Symon]. |
| 246 | 3 | . | ‡aSmoke Shop backyard barbeque |
| 264 | 1. | ‡aBeverly : ‡bFair Winds Press, ‡c2020. | |
| 300 | . | ‡a224 pages : ‡bcolor illustrations ; ‡c26 cm | |
| 336 | . | ‡atext ‡btxt ‡2rdacontent | |
| 337 | . | ‡aunmediated ‡bn ‡2rdamedia | |
| 338 | . | ‡avolume ‡bnc ‡2rdacarrier | |
| 500 | . | ‡aIncludes index. | |
| 505 | 0 | . | ‡aThe backyard BBQ -- The cocktail party -- Taco Tuesday -- The big brunch -- The fancy party -- Tailgate -- The holiday party. |
| 520 | . | ‡a"How do you improve on any celebration? Just add BBQ! Impress your friends, family, and co-workers with recipes from Boston's popular Smoke Shop restaurant. Gather round as Andy Husbands and Will Salazar share their secrets in The Smoke Shop's Backyard BBQ. Start things off right with a variety of meats: pulled pork, chicken, pork belly burnt ends, baby back ribs, St. Louis Ribs, and The Smoke Shop's iconic Big Beef Rib. With a selection of their favorite sides, drinks, and desserts, it might seem like all you ever needed. But this is just the beginning. Subsequent chapters bring joy in the form of smokehouse flavor to a variety of different occasions: Amp up your next cocktail party with BBQ peanuts, smoked trout, and country ham and egg on Texas Toast points, served alongside a big old bourbon punch bowl. Throw the ultimate tailgate featuring The Smoke Shop's Famous Wings, ham and pimento dip, ranch potato chips, and a killer hot dog bar with all the fixin's. Make Taco Tuesday extra special with burnt ends ropa, pulled chicken thighs with guajillo peppers, Texas-style rice, smoked salsa, pulled pork quesadillas, and The Smoke Shop Guac. Additional chapters include a wedding party, kid's birthday party, and a winter holiday party to keep the good eating going all year round. Gather your friends and family: it's time for a BBQ-filled celebration!"-- ‡cProvided by publisher. | |
| 650 | 0. | ‡aBarbecuing. ‡0(CARDINAL)231135 | |
| 655 | 7. | ‡aCookbooks. ‡2lcgft ‡0(CARDINAL)326315 | |
| 700 | 1 | . | ‡aGoodman, Ken ‡c(Photographer), ‡ephotographer. ‡0(CARDINAL)607719 |
| 700 | 1 | . | ‡aSalazar, Will, ‡eauthor. ‡0(CARDINAL)837308 |
| 700 | 1 | . | ‡aSymon, Michael, ‡d1969- ‡ewriter of foreword. ‡0(CARDINAL)353979 |
| 902 | . | ‡aMARCIVE 202012 | |
| 901 | . | ‡a12549219 ‡bUnknown ‡c12549219 ‡tbiblio | |
