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Freeze fresh : the ultimate guide to preserving 55 fruits and vegetables for maximum flavor and versatility / Crystal Schmidt ; foreword by Eve Kilcher.

Schmidt, Crystal, (author.). Kilcher, Eve, (author of introduction, etc).

Summary:

"Capturing the peak flavor of freshly harvested produce and preserving it for year-round eating is easier than ever with this guide to freezing and enjoying more than 55 popular fruits and vegetables. Author Crystal Schmidt shares her preparation techniques to prepare each food for the freezer, including pre-cooking, slicing, blanching and more."-- Provided by publisher.

Record details

  • ISBN: 163586447X
  • ISBN: 9781635864472
  • Physical Description: ix, 197 pages : color illustrations ; 23 cm
  • Publisher: North Adams, MA : Storey Publishing, [2022]

Content descriptions

General Note:
Includes index.
Formatted Contents Note:
Freezing basics -- Freezing produce from A to Z.
Subject:
Cooking (Frozen foods)
Frozen fruit.
Frozen vegetables.
Fruit > Preservation.
Vegetables > Preservation.
Genre:
Cookbooks.
Recipes.

Available copies

  • 5 of 9 copies available at NC Cardinal.
  • 1 of 1 copy available at Onslow County Public Library. (Show)

Holds

  • 0 current holds with 9 total copies.
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Location Call Number / Copy Notes Barcode Shelving Location Status Due Date
Jacksonville Main Library 641.6153 SCH (Text) 36015000552212 Adult Nonfiction Available -
Columbus Library 641.6153 SCH (Text) 31250200092708 Adult Nonfiction Available -
Henderson Main Branch 641.6153 S (Text) 33258009668802 Adult Nonfiction Available -
Lenoir Library 641.6153 Sc (Text) 50669012649753 Adult Nonfiction Available -
Thomasville Public Library 641.61 SCH (Text) 25908007641611 Adult Nonfiction Available -