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The association between nutrition information use and the healthfulness of food acquisitions Cover Image E-book

The association between nutrition information use and the healthfulness of food acquisitions / Eliana Zeballos and Tobenna D. Anekwe.

Zeballos, Eliana, (author.). Anekwe, Tobenna D., (author.). United States. Department of Agriculture. Economic Research Service, (issuing body.).

Electronic resources

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Record details

  • Physical Description: 1 online resource (ii, 32 pages) : color illustrations.
  • Publisher: [Washington, D.C.] : United States Department of Agriculture, Economic Research Service, 2018.

Content descriptions

General Note:
"April 2018."
GPO Cataloging Record Distribution Program (CRDP).
Bibliography, etc. Note:
Includes bibliographical references (pages 27-29).
Source of Description Note:
Description based on online resource, PDF version; title from title page (USDA, viewed December 23, 2020).

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Subject:
National Household Food Acquisition and Purchase Survey (U.S.)
Food > Labeling > United States.
Grocery shopping > United States.

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