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The prepper's canning & preserving bible : 7 books in 1 : the complete guide to water & pressure canning, dehydrating, fermenting and pickling food. Easy recipes to survive after the society collapse / Tyler Gordon.

Summary:

"With "The Prepper's Canning & Preserving Bible", you're not just reading; you're adopting a lifestyle. Designed for absolute beginners and seasoned preppers alike, this guide breaks down complex techniques into simple, actionable steps." -- Amazon.com

Record details

  • ISBN: 9798849983677
  • Physical Description: 330 pages : black and white illustrations ; 28 cm
  • Publisher: [Place of publication unknown] : [Publisher unknown], 2022.

Content descriptions

Formatted Contents Note:
Canning and preserving for preppers -- Dehydrator cookbook for preppers -- Canning meat for preppers -- Water bath canning & preserving cookbook for preppers -- Pickling and fermenting cookbook -- Freeze drying for beginners -- Smoking & salt curing cookbooks for preppers.
Subject:
Food > Preservation.
Canning and preserving.
Pickling.
Fermented foods.
Cooking (Fermented foods).
Food > Drying.
Smoking of food.
Salting of food.
Genre:
Handbooks and manuals.
Instructional works.

Available copies

  • 1 of 1 copy available at NC Cardinal. (Show)
  • 1 of 1 copy available at Onslow County Public Library.

Holds

  • 0 current holds with 1 total copy.
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Location Call Number / Copy Notes Barcode Shelving Location Status Due Date
Jacksonville Main Library 641.4 PRE (Text) 36015000483848 Adult Nonfiction Available -

Accessibility Features

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020 . ‡a9798849983677 ‡q(paperback)
040 . ‡beng ‡erda
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24514. ‡aThe prepper's canning & preserving bible : ‡b7 books in 1 : the complete guide to water & pressure canning, dehydrating, fermenting and pickling food. Easy recipes to survive after the society collapse / ‡cTyler Gordon.
24630. ‡aComplete guide to water and pressure canning, dehydrating, fermenting and pickling food
24630. ‡aEasy recipes to survive after the society collapse
264 1. ‡a[Place of publication unknown] : ‡b[Publisher unknown], ‡c2022.
264 4. ‡c©2022
300 . ‡a330 pages : ‡bblack and white illustrations ; ‡c28 cm
336 . ‡atext ‡btxt ‡2rdacontent
337 . ‡aunmediated ‡bn ‡2rdamedia
338 . ‡avolume ‡bnc ‡2rdacarrier
5050 . ‡aCanning and preserving for preppers -- Dehydrator cookbook for preppers -- Canning meat for preppers -- Water bath canning & preserving cookbook for preppers -- Pickling and fermenting cookbook -- Freeze drying for beginners -- Smoking & salt curing cookbooks for preppers.
520 . ‡a"With "The Prepper's Canning & Preserving Bible", you're not just reading; you're adopting a lifestyle. Designed for absolute beginners and seasoned preppers alike, this guide breaks down complex techniques into simple, actionable steps." -- Amazon.com
650 0. ‡aFood ‡xPreservation. ‡0(CARDINAL)238969
650 0. ‡aCanning and preserving. ‡0(CARDINAL)232684
650 0. ‡aPickling.
650 0. ‡aFermented foods. ‡0(CARDINAL)698591
650 0. ‡aCooking (Fermented foods). ‡0(CARDINAL)458376
650 0. ‡aFood ‡xDrying. ‡0(CARDINAL)238963
650 0. ‡aSmoking of food.
650 0. ‡aSalting of food. ‡0(CARDINAL)311090
6557 . ‡aHandbooks and manuals. ‡0(CARDINAL)326692
6557 . ‡aInstructional works.
901 . ‡a14390866 ‡bAUTOGEN ‡c14390866 ‡tbiblio ‡sSystem Local