The Haven's Kitchen Cooking School [electronic resource] : Recipes and Inspiration to Build a Lifetime of Confidence in the Kitchen / Alison Cayne.
Named a Best Cookbook  / Gift Book of the Year by Better Homes & Gardens, Library Journal,  and Publishers Weekly, The Must-Have Book That Will  Teach You How to Cook Learning to cook has never been  simpler-or more delicious-thanks to The Haven's  Kitchen Cooking School. Each of the book's nine chapters centers on  a key lesson: in the eggs chapter, readers will learn about timing and  temperature while poaching, frying, and scrambling; in the soups chapter,  they will learn to layer flavors through recipes like Green Curry with  Chicken. The rigorously tested recipes-including wholesome lunches,  dinner-party showstoppers, and delectable desserts-will become part  of readers' daily repertoires. Beautiful photographs show both the  finished dishes and the how-to techniques, and helpful illustrations offer  further guidance.
Electronic resources
Record details
- ISBN: 9781579657871
- Physical Description: 1 online resource.
- Publisher: [s.l.] : Artisan, 2017.
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- COOKING / General
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Accessibility Features
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| 245 | 1 | 4. | ‡aThe Haven's Kitchen Cooking School ‡h[electronic resource] : ‡bRecipes and Inspiration to Build a Lifetime of Confidence in the Kitchen / ‡cAlison Cayne. |
| 260 | . | ‡a[s.l.] : ‡bArtisan, ‡c2017. | |
| 300 | . | ‡a1 online resource. | |
| 520 | . | ‡aNamed a Best Cookbook  / Gift Book of the Year by Better Homes & Gardens, Library Journal,  and Publishers Weekly, The Must-Have Book That Will  Teach You How to Cook Learning to cook has never been  simpler-or more delicious-thanks to The Haven's  Kitchen Cooking School. Each of the book's nine chapters centers on  a key lesson: in the eggs chapter, readers will learn about timing and  temperature while poaching, frying, and scrambling; in the soups chapter,  they will learn to layer flavors through recipes like Green Curry with  Chicken. The rigorously tested recipes-including wholesome lunches,  dinner-party showstoppers, and delectable desserts-will become part  of readers' daily repertoires. Beautiful photographs show both the  finished dishes and the how-to techniques, and helpful illustrations offer  further guidance. | |
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