How to cook a turkey : and all the other trimmings / from the editors of Fine Cooking magazine.
Designed as a holiday survival guide for a wide range of home cooks, this book contains 100 recipes for everything from appetizers to desserts--including an entire chapter on pies--plus information on everything to do with turkeys, stuffing, and gravy.
Record details
- ISBN: 1561589594
- ISBN: 9781561589593
- Physical Description: 234 pages : color illustrations ; 24 cm
- Publisher: Newtown, Conn. : Taunton Press, [2007]
- Copyright: ©2007
Content descriptions
- General Note:
- Includes index.
- Bibliography, etc. Note:
- Includes bibliographical references and index.
- Formatted Contents Note:
- How to Survive Thanksgiving (or Any Other Holiday); 2 --; Appetizers; 10 --; Soups, Salads & Cranberry Sauce; 26 --; Turkey, Stuffing & Gravy; 45 --; Vegetables; 96 --; Potatoes & Grains; 122 --; Pies & Tarts; 144 --; Desserts; 176 --; Continuing the Feast; 210.
Search for related items by subject
- Subject:
- Cooking (Turkey)
Thanksgiving cooking.
Available copies
- 7 of 7 copies available at NC Cardinal. (Show)
- 1 of 1 copy available at Onslow County Public Library.
Holds
- 0 current holds with 7 total copies.
Show Only Available Copies
| Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
|---|---|---|---|---|---|
| Richlands Branch Library | 641.665 HOW (Text) | 36015001307608 | Adult Nonfiction | Available | - |
Accessibility Features
| LDR | 01829cam a2200397 a 4500 | ||
|---|---|---|---|
| 001 | 1586361 | ||
| 003 | CARDINAL | ||
| 005 | 20131130155217.0 | ||
| 008 | 070301s2007 ctua 001 0 eng | ||
| 010 | . | ‡a 2007008996 | |
| 015 | . | ‡aGBA787108 ‡2bnb | |
| 016 | 7 | . | ‡a014200706 ‡2Uk |
| 020 | . | ‡a1561589594 ‡q(alkaline paper) | |
| 020 | . | ‡a9781561589593 ‡q(alkaline paper) | |
| 035 | . | ‡a(OCoLC)85783431 | |
| 040 | . | ‡aDLC ‡beng ‡erda ‡cDLC ‡dYDX ‡dBAKER ‡dBTCTA ‡dWIQ ‡dUKM ‡dJED ‡dYDXCP ‡dQBX ‡dDLC ‡dUtOrBLW | |
| 082 | 0 | 0. | ‡a641.6/6592 ‡222 |
| 245 | 0 | 0. | ‡aHow to cook a turkey : ‡band all the other trimmings / ‡cfrom the editors of Fine Cooking magazine. |
| 264 | 1. | ‡aNewtown, Conn. : ‡bTaunton Press, ‡c[2007] | |
| 264 | 4. | ‡c©2007 | |
| 300 | . | ‡a234 pages : ‡bcolor illustrations ; ‡c24 cm | |
| 336 | . | ‡atext ‡btxt ‡2rdacontent | |
| 337 | . | ‡aunmediated ‡bn ‡2rdamedia | |
| 338 | . | ‡avolume ‡bnc ‡2rdacarrier | |
| 500 | . | ‡aIncludes index. | |
| 504 | . | ‡aIncludes bibliographical references and index. | |
| 505 | 0 | . | ‡aHow to Survive Thanksgiving (or Any Other Holiday); 2 --; Appetizers; 10 --; Soups, Salads & Cranberry Sauce; 26 --; Turkey, Stuffing & Gravy; 45 --; Vegetables; 96 --; Potatoes & Grains; 122 --; Pies & Tarts; 144 --; Desserts; 176 --; Continuing the Feast; 210. |
| 520 | 0 | . | ‡aDesigned as a holiday survival guide for a wide range of home cooks, this book contains 100 recipes for everything from appetizers to desserts--including an entire chapter on pies--plus information on everything to do with turkeys, stuffing, and gravy. |
| 650 | 0. | ‡aCooking (Turkey) ‡0(CARDINAL)235013 | |
| 650 | 0. | ‡aThanksgiving cooking. ‡0(CARDINAL)572823 | |
| 730 | 0 | . | ‡aTaunton's fine cooking. |
| 902 | . | ‡aMARCIVE 201809 | |
| 902 | . | ‡aMARCIVE 201909 | |
| 902 | . | ‡aMARCIVE 201912 | |
| 902 | . | ‡aMARCIVE 202106 | |
| 901 | . | ‡a1586361 ‡bUnknown ‡c1586361 ‡tbiblio ‡soclc | |
