The new American diner cookbook : classic and new favorites from (and inspired by) diners across the U.S.A. / Julissa Hernández Roberts.
A cookbook presenting recipes inspired by traditional American diner cuisine. The volume includes approximately seventy-five recipes that reinterpret classic dishes for contemporary home cooking, including options accommodating various dietary preferences. Organized in a format resembling a diner menu, it covers breakfast items, appetizers, main dishes, side dishes, and desserts. Additional content includes notes on diner culture, food preparation techniques, and historical and cultural information related to American diners.
Record details
- ISBN: 9780760399705
- ISBN: 0760399700
- Physical Description: 208 pages : color illustrations ; 23 cm
- Publisher: Beverly, MA, USA : Harvard Common Press, an imprint of The Quarto Group, 2026.
- Copyright: ©2026
Content descriptions
- General Note:
- Includes index.
- Formatted Contents Note:
- On the table -- Starters & snacks -- Breakfast -- Burgers & sandwiches -- Soups & salads -- Entrées. Seafood -- Beef/pork -- Chicken -- Desserts -- Secret menu.
Search for related items by subject
- Subject:
- Cooking, American.
Diners (Restaurants) > United States. - Genre:
- Cookbooks.
Available copies
- 3 of 6 copies available at NC Cardinal.
- 0 of 1 copy available at Onslow County Public Library. (Show)
Holds
- 6 current holds with 6 total copies.
Show Only Available Copies
| Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
|---|---|---|---|---|---|
| Jacksonville Main Library | 641.59 ROB (Text) | 36015002730402 | Adult New Nonfiction | On holds shelf | - |
| East Regional Library | 641.5973 ROB (Text) | 31781070014038 | Adult Nonfiction | Available | - |
| Henderson Main Branch | 641.5973 R (Text) | 33258010599621 | Adult New Nonfiction | Checked out | 08/14/2026 |
| Hope Mills Library | 641.5973 ROB (Text) | 31781070014020 | Adult Nonfiction | Available | - |
| Mocksville | 641.5973 ROBERTS (Text) | 39872002301809 | Adult Nonfiction | Available | - |
| Northern Wayne Library | NWL (Text) | WAYNE25068361504907 | Adult New Nonfiction | On order | - |
Accessibility Features
Summary:
A cookbook presenting recipes inspired by traditional American diner cuisine. The volume includes approximately seventy-five recipes that reinterpret classic dishes for contemporary home cooking, including options accommodating various dietary preferences. Organized in a format resembling a diner menu, it covers breakfast items, appetizers, main dishes, side dishes, and desserts. Additional content includes notes on diner culture, food preparation techniques, and historical and cultural information related to American diners.
