The baking bible / Rose Levy Beranbaum ; photography by Ben Fink.
Legendary baker Rose Levy Beranbaum is back with her most extensive "bible" yet. With all-new recipes for the best cakes, pies, tarts, cookies, candies, pastries, breads, and more, this magnum opus draws from Rose's passion and expertise in every category of baking. As is to be expected from the woman who's been called "the most meticulous cook who ever lived," each sumptuous recipe is truly foolproof - with detail-oriented instructions that eliminate guesswork, "plan-aheads," ingenious tips, and highlights for success. From simple everyday crowd-pleasers (Coffee Crumb Cake Muffins, Gingersnaps, Gooseberry Crisp) to show-stopping stunners (Chocolate Hazelnut Mousse Tart, Mango Bango Cheesecake, White Christmas Peppermint Cake) to bakery-style pastries developed for the home kitchen (the famous French Kouign Amann), every recipe proves that delicious perfection is within reach for any baker.
Record details
- ISBN: 1118338618
- ISBN: 9781118338612
- Physical Description: xv, 560 pages : color illustrations ; 27 cm
- Publisher: Boston : Houghton Mifflin Harcourt, 2014.
Content descriptions
- General Note:
- Includes index.
- Formatted Contents Note:
- Cakes. Butter and oil cakes -- Cupcakes -- Sponge cakes -- Cheesecakes -- Pies, tarts, and other pastries. Scones -- Flaky pastry basic recipe -- Fruit pies and tarts -- Nut and chocolate pies and tarts -- Savory pastries -- Cookies and candy. Cookies dropped or shaped by hand -- Rolled and pastry type cookies -- Cake type cookies -- Candy, meringue, and ice cream cookies -- Breads and yeast pastries. Sweet yeast pastries and breads -- For the cheese course -- Favorite homemade preserves.
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Available copies
- 15 of 16 copies available at NC Cardinal. (Show)
- 1 of 1 copy available at Onslow County Public Library.
Holds
- 0 current holds with 16 total copies.
Other Formats and Editions
Show All Copies
| Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
|---|---|---|---|---|---|
| Jacksonville Main Library | 641.815 BER (Text) | 36015000717864 | Adult Nonfiction | Available | - |
Accessibility Features
| LDR | 02542cam a22003611a 4500 | ||
|---|---|---|---|
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| 003 | CARDINAL | ||
| 005 | 20141229170154.0 | ||
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| 020 | . | ‡a1118338618 ‡q(hardcover) | |
| 020 | . | ‡a9781118338612 ‡q(hardcover) | |
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| 040 | . | ‡beng ‡erda | |
| 082 | 0 | 0. | ‡a641.81/5 ‡223 |
| 100 | 1 | . | ‡aBeranbaum, Rose Levy, ‡eauthor ‡0(CARDINAL)527355 |
| 245 | 1 | 4. | ‡aThe baking bible / ‡cRose Levy Beranbaum ; photography by Ben Fink. |
| 264 | 1. | ‡aBoston : ‡bHoughton Mifflin Harcourt, ‡c2014. | |
| 300 | . | ‡axv, 560 pages : ‡bcolor illustrations ; ‡c27 cm | |
| 336 | . | ‡atext ‡btxt ‡2rdacontent | |
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| 338 | . | ‡avolume ‡bnc ‡2rdacarrier | |
| 500 | . | ‡aIncludes index. | |
| 505 | 0 | . | ‡aCakes. Butter and oil cakes -- Cupcakes -- Sponge cakes -- Cheesecakes -- Pies, tarts, and other pastries. Scones -- Flaky pastry basic recipe -- Fruit pies and tarts -- Nut and chocolate pies and tarts -- Savory pastries -- Cookies and candy. Cookies dropped or shaped by hand -- Rolled and pastry type cookies -- Cake type cookies -- Candy, meringue, and ice cream cookies -- Breads and yeast pastries. Sweet yeast pastries and breads -- For the cheese course -- Favorite homemade preserves. |
| 520 | . | ‡aLegendary baker Rose Levy Beranbaum is back with her most extensive "bible" yet. With all-new recipes for the best cakes, pies, tarts, cookies, candies, pastries, breads, and more, this magnum opus draws from Rose's passion and expertise in every category of baking. As is to be expected from the woman who's been called "the most meticulous cook who ever lived," each sumptuous recipe is truly foolproof - with detail-oriented instructions that eliminate guesswork, "plan-aheads," ingenious tips, and highlights for success. From simple everyday crowd-pleasers (Coffee Crumb Cake Muffins, Gingersnaps, Gooseberry Crisp) to show-stopping stunners (Chocolate Hazelnut Mousse Tart, Mango Bango Cheesecake, White Christmas Peppermint Cake) to bakery-style pastries developed for the home kitchen (the famous French Kouign Amann), every recipe proves that delicious perfection is within reach for any baker. | |
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| 650 | 0. | ‡aBread. ‡0(CARDINAL)232086 | |
| 700 | 1 | . | ‡aFink, Ben, ‡ephotographer ‡0(CARDINAL)465069 |
| 902 | . | ‡aMARCIVE 201809 | |
| 902 | . | ‡aMARCIVE 201909 | |
| 901 | . | ‡a4107571 ‡bOCoLC ‡c4107571 ‡tbiblio | |
