Passport on a plate : a round-the-world cookbook for children / Diane Simone Vezza ; illustrated by Susan Greenstein.
Describes the culinary styles of twelve regions around the world and provides recipes for each, including Africa, the Caribbean, and China.
Record details
- ISBN: 0689801556
- ISBN: 9781481488129
- Physical Description: ix, 150 pages : illustrations ; 27 cm
- Edition: First edition
- Publisher: New York : Simon & Schuster For Young Readers, 1997.
Content descriptions
- General Note:
- Includes index.
Search for related items by subject
- Subject:
- International cooking > Juvenile literature.
Available copies
- 17 of 19 copies available at NC Cardinal. (Show)
- 1 of 1 copy available at Onslow County Public Library.
Holds
- 0 current holds with 19 total copies.
Show Only Available Copies
| Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
|---|---|---|---|---|---|
| Richlands Branch Library | J641.59 VEZ (Text) | 36015001489752 | Juvenile Nonfiction | Available | - |
Accessibility Features
| LDR | 01416cam a2200385 a 4500 | ||
|---|---|---|---|
| 001 | 530238 | ||
| 003 | CARDINAL | ||
| 005 | 20160804144953.0 | ||
| 008 | 961119s1997 nyua j 001 0 eng | ||
| 010 | . | ‡a96050409 | |
| 020 | . | ‡a0689801556 ‡q(paperback) | |
| 020 | . | ‡a9781481488129 ‡q(paperback) | |
| 035 | . | ‡a(OCoLC)36120842 | |
| 040 | . | ‡beng ‡erda | |
| 082 | 0 | 0. | ‡a641.59 ‡221 |
| 100 | 1 | . | ‡aVezza, Diane Simone, ‡eauthor. ‡0(CARDINAL)386009 |
| 245 | 1 | 0. | ‡aPassport on a plate : ‡ba round-the-world cookbook for children / ‡cDiane Simone Vezza ; illustrated by Susan Greenstein. |
| 250 | . | ‡aFirst edition | |
| 264 | 1. | ‡aNew York : ‡bSimon & Schuster For Young Readers, ‡c1997. | |
| 300 | . | ‡aix, 150 pages : ‡billustrations ; ‡c27 cm | |
| 336 | . | ‡atext ‡btxt ‡2rdacontent | |
| 337 | . | ‡aunmediated ‡bn ‡2rdamedia | |
| 338 | . | ‡avolume ‡bnc ‡2rdacarrier | |
| 385 | . | ‡nage ‡aChildren ‡2lcdgt | |
| 500 | . | ‡aIncludes index. | |
| 520 | . | ‡aDescribes the culinary styles of twelve regions around the world and provides recipes for each, including Africa, the Caribbean, and China. | |
| 650 | 0. | ‡aInternational cooking ‡vJuvenile literature. ‡0(CARDINAL)448801 | |
| 700 | 1 | . | ‡aGreenstein, Susan, ‡eillustrator. ‡0(CARDINAL)265527 |
| 902 | . | ‡aMARCIVE 201809 | |
| 902 | . | ‡aMARCIVE 201909 | |
| 902 | . | ‡aMARCIVE 201912 | |
| 902 | . | ‡aMARCIVE 202109 | |
| 902 | . | ‡aMARCIVE 202112 | |
| 902 | . | ‡aMARCIVE 202203 | |
| 901 | . | ‡a530238 ‡bISxN ‡c530238 ‡tbiblio | |
