Lidia's Italian-American kitchen / by Lidia Matticchio Bastianich ; photographs by Christopher Hirsheimer.
Record details
- ISBN: 037541150X
- ISBN: 9780375411502
- Physical Description: xxvi, 432 pages : illustrations (some color) ; 24 cm
- Edition: 1st edition
- Publisher: New York : Alfred A. Knopf, [2001]
- Copyright: ©2001
Content descriptions
- General Note:
- Includes index.
- Formatted Contents Note:
- Lidia's Italian-American Kitchen Television Series xxi -- Antipasti 3 -- Soups 68 -- Pasta & Risotto 100 -- Vegetarian and Mostly Vegetarian 103 -- Seafood 122 -- Meat 134 -- Sauces 144 -- Baked Pasta 152 -- Gnocchi 169 -- Fresh Pasta 178 -- Risotto 194 -- Pizza 199 -- Entrees 208 -- Beef 210 -- Veal and Organ Meats 220 -- Pork and Lamb 232 -- Scallopine 248 -- Poultry 260 -- Vegetables 274 -- Seafood 283 -- Contorni (Side Dishes) 319 -- Desserts & Coffee 361.
Search for related items by subject
- Subject:
- Cooking, American.
Cooking, Italian.
Available copies
- 8 of 8 copies available at NC Cardinal.
- 1 of 1 copy available at Onslow County Public Library. (Show)
Holds
- 0 current holds with 8 total copies.
Show Only Available Copies
| Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
|---|---|---|---|---|---|
| Jacksonville Main Library | 641.594 B C-90 (Text) | 36015000716312 | Adult Nonfiction | Available | - |
| Columbus Library | 641.945 BAS (Text) | 31250200035314 | Adult Nonfiction | Available | - |
| G.V. Barbee, Sr. Library | 641.5945 BAS (Text) | 31420621200560 | Adult Nonfiction | Available | - |
| J.C. Holliday Library | 641.5945 Bas (Text) | 810591000083512 | Adult Nonfiction | Available | - |
| North Asheville Library | 641.5945 BAS (Text) | 0020504713890 | Adult Nonfiction | Available | - |
| Rutherford County Library | 641.59 Bas (Text) | 38801100657748 | Adult Nonfiction | Available | - |
| Transylvania County Library | 641.5945 BAS (Text) | 38079102343241 | Adult Nonfiction | Available | - |
| West Davidson Public Library | 641.5 B (Text) | 25908004351982 | Adult Nonfiction | Available | - |
Accessibility Features
| LDR | 01706cam a2200385 a 4500 | ||
|---|---|---|---|
| 001 | 6359364 | ||
| 003 | CARDINAL | ||
| 005 | 20180806170909.0 | ||
| 008 | 010627t20012001nyua 001 0 eng | ||
| 010 | . | ‡a 2001045009 | |
| 019 | . | ‡a49652547 | |
| 020 | . | ‡a037541150X | |
| 020 | . | ‡a9780375411502 | |
| 035 | . | ‡a(OCoLC)47238535 | |
| 040 | . | ‡aDLC ‡beng ‡erda ‡cDLC ‡dOCLCQ ‡dHQC | |
| 043 | . | ‡ae-it--- ‡an-us--- | |
| 050 | 0 | 0. | ‡aTX723 ‡b.B319 2001 |
| 082 | 0 | 0. | ‡a641.5945 ‡221 |
| 100 | 1 | . | ‡aBastianich, Lidia. ‡0(CARDINAL)347784 |
| 245 | 1 | 0. | ‡aLidia's Italian-American kitchen / ‡cby Lidia Matticchio Bastianich ; photographs by Christopher Hirsheimer. |
| 250 | . | ‡a1st edition | |
| 264 | 1. | ‡aNew York : ‡bAlfred A. Knopf, ‡c[2001] | |
| 264 | 4. | ‡c©2001 | |
| 300 | . | ‡axxvi, 432 pages : ‡billustrations (some color) ; ‡c24 cm | |
| 336 | . | ‡atext ‡btxt ‡2rdacontent | |
| 337 | . | ‡aunmediated ‡bn ‡2rdamedia | |
| 338 | . | ‡avolume ‡bnc ‡2rdacarrier | |
| 500 | . | ‡aIncludes index. | |
| 505 | 0 | 0. | ‡tLidia's Italian-American Kitchen Television Series ‡gxxi -- ‡tAntipasti ‡g3 -- ‡tSoups ‡g68 -- ‡tPasta & Risotto ‡g100 -- ‡tVegetarian and Mostly Vegetarian ‡g103 -- ‡tSeafood ‡g122 -- ‡tMeat ‡g134 -- ‡tSauces ‡g144 -- ‡tBaked Pasta ‡g152 -- ‡tGnocchi ‡g169 -- ‡tFresh Pasta ‡g178 -- ‡tRisotto ‡g194 -- ‡tPizza ‡g199 -- ‡tEntrees ‡g208 -- ‡tBeef ‡g210 -- ‡tVeal and Organ Meats ‡g220 -- ‡tPork and Lamb ‡g232 -- ‡tScallopine ‡g248 -- ‡tPoultry ‡g260 -- ‡tVegetables ‡g274 -- ‡tSeafood ‡g283 -- ‡tContorni (Side Dishes) ‡g319 -- ‡tDesserts & Coffee ‡g361. |
| 650 | 0. | ‡aCooking, American. ‡0(CARDINAL)234959 | |
| 650 | 0. | ‡aCooking, Italian. ‡0(CARDINAL)347785 | |
| 902 | . | ‡aMARCIVE 201809 | |
| 902 | . | ‡aMARCIVE 201909 | |
| 902 | . | ‡aMARCIVE 201912 | |
| 901 | . | ‡a6359364 ‡bOCLC ‡c6359364 ‡tbiblio | |
