Eats, shoots & leaves : the zero tolerance approach to punctuation / Lynne Truss.
Record details
- ISBN: 9781592402038
- ISBN: 1592400876
- ISBN: 9781592400874
- Physical Description: xxvii, 209 pages ; 19 cm
- Publisher: New York : Gotham Books, 2004.
Content descriptions
- General Note:
- Publisher and paging may vary.Originally published in Great Britain in 2003 by Profile Books.
- Bibliography, etc. Note:
- Includes bibliographical references (pages 205-209).
- Formatted Contents Note:
- Introduction: the seventh sense -- Tractable apostrophe -- That'll do, comma -- Airs and graces -- Cutting a dash -- A little used punctuation mark -- Merely conventional signs.
Search for related items by subject
- Subject:
- English language > Punctuation.
Available copies
- 77 of 79 copies available at NC Cardinal.
- 1 of 1 copy available at Onslow County Public Library. (Show)
Holds
- 0 current holds with 79 total copies.
Show All Copies
| Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
|---|---|---|---|---|---|
| Jacksonville Main Library | 428.2 TRU (Text) | 36015000684320 | Adult Nonfiction | Available | - |
| Albert Carlton - Cashiers Community Library | 428.2 T (Text) | 39493104547452 | Adult Nonfiction | Available | - |
| Alleghany Public Library | 428.2 TRU (Text) | 30664100151908 | Adult Nonfiction | Available | - |
| Ashe County Public Library | 428.2 TRU (Text) | 50503300167865 | Adult Nonfiction | Available | - |
| Avery County Morrison Public Library | NFIC 428.2 TRU (Text) | 31111002261930 | Adult Nonfiction | Available | - |
| BHM Headquarters Library | 428.2 (Text) | 38344101173944 | Adult Nonfiction | Available | - |
| Barco Library | 428.2 TRU (Text) | 39488200650531 | Adult Nonfiction | Available | - |
| Bath Community Library | 428.2 (Text) | 38344101173936 | Adult Nonfiction | Available | - |
| Beaufort Main | 428.2 T (Text) | 34208200973963 | Adult Nonfiction | Available | - |
| Belhaven Public Library | 428.2 (Text) | 38344101066619 | Adult Nonfiction | Available | - |
