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The cake book / Tish Boyle ; photography by John Uher.

Boyle, Tish. (Author).

Summary:

Presents nearly two hundred cake recipes, each with a difficulty rating, and includes guidance on ingredients, equipment, and techniques.

Record details

  • ISBN: 0471469335
  • ISBN: 9780471469339
  • Physical Description: vii, 376 pages : illustrations (some color) ; 24 cm
  • Publisher: Hoboken, N.J. : Wiley, [2006]

Content descriptions

General Note:
Includes index.
Formatted Contents Note:
Ingredients for cakes -- Cake-baking equipment -- Cake-making techniques, tips, and troubleshooting -- Cake decor -- Angel food, chiffon, and sponge cakes -- Pound cakes and coffee cakes -- Butter- and oil-based cakes -- Fruit-based cakes -- Flourless cakes -- Cheesecakes -- Mousse and ice cream cakes -- Meringue cakes -- Fillings and frostings -- Basic recipes and accompaniments -- Sources.
Subject:
Cake.

Available copies

  • 8 of 8 copies available at NC Cardinal. (Show)
  • 1 of 1 copy available at Onslow County Public Library.

Holds

  • 0 current holds with 8 total copies.
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Show Only Available Copies
Location Call Number / Copy Notes Barcode Shelving Location Status Due Date
Jacksonville Main Library 641.865 BOY (Text) 36015000718011 Adult Nonfiction Available -

Accessibility Features

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001641041
003CARDINAL
00520161205163039.0
008050725s2006 njua 001 0 eng
010 . ‡a 2005021384
020 . ‡a0471469335 ‡q(cloth)
020 . ‡a9780471469339
035 . ‡a(OCoLC)61178158
040 . ‡aDLC ‡beng ‡erda ‡cDLC ‡dDLC ‡dUtOrBLW
042 . ‡apcc
08200. ‡a641.8/653 ‡222
1001 . ‡aBoyle, Tish. ‡0(CARDINAL)635724
24514. ‡aThe cake book / ‡cTish Boyle ; photography by John Uher.
264 1. ‡aHoboken, N.J. : ‡bWiley, ‡c[2006]
264 4. ‡c©2006
300 . ‡avii, 376 pages : ‡billustrations (some color) ; ‡c24 cm
336 . ‡atext ‡btxt ‡2rdacontent
337 . ‡aunmediated ‡bn ‡2rdamedia
338 . ‡avolume ‡bnc ‡2rdacarrier
500 . ‡aIncludes index.
5050 . ‡aIngredients for cakes -- Cake-baking equipment -- Cake-making techniques, tips, and troubleshooting -- Cake decor -- Angel food, chiffon, and sponge cakes -- Pound cakes and coffee cakes -- Butter- and oil-based cakes -- Fruit-based cakes -- Flourless cakes -- Cheesecakes -- Mousse and ice cream cakes -- Meringue cakes -- Fillings and frostings -- Basic recipes and accompaniments -- Sources.
520 . ‡aPresents nearly two hundred cake recipes, each with a difficulty rating, and includes guidance on ingredients, equipment, and techniques.
650 0. ‡aCake. ‡0(CARDINAL)232502
902 . ‡aMARCIVE 201809
902 . ‡aMARCIVE 201909
902 . ‡aMARCIVE 201912
902 . ‡aMARCIVE 202106
901 . ‡a641041 ‡bUnknown ‡c641041 ‡tbiblio ‡soclc