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Fried & True : More than 50 recipes for America's best fried chicken and sides Cover Image Book

Fried & True : More than 50 recipes for America's best fried chicken and sides / Lee Brian Schrager with Adeena Sussman ; foreword by Whoopi Goldberg ; photographs by Evan Sung.

Fried and true (other title)
Schrager, Lee. (Author). Goldberg, Whoopi, 1955- (Added Author). Sung, Evan, (illustrator.). Sussman, Adeena. (Added Author).

Summary:

"These are 50 exciting new recipes for America's most decadently delicious food, from classic Southern preparations to new twists by chefs across the country, paired with 25 perfect sides--the best of the crispiest birds around, as selected by the founder of the South Beach and New York City Wine & Food Festival...Lee Brian Schrager, founder and director of the New York City and South Beach Wine & Food Festivals, roadtripped to find the 50 most delicious and inventive fried chicken, representing everything from roadside chicken fry joints to four-star fusion restaurants"--Provided by publisher.

Record details

  • ISBN: 077043522X
  • ISBN: 9780770435226
  • Physical Description: 256 pages : color illustrations, color maps ; 23 cm
  • Edition: First edition
  • Publisher: New York : Clarkson Potter/Publishers, [2014]

Content descriptions

General Note:
Includes index.
Formatted Contents Note:
Fried chicken 101 -- Southern inspiration -- American originals -- Pacific Rim flavors -- Sandwiches, wings, li'l bits, and special diets -- Master frying chart.

Search for related items by subject

Subject:
Schrager, Lee > Travel > Southern States.
Cooking (Chicken)
Cooking, American > Southern style.
Fried food.
Restaurants > Southern States.
Side dishes (Cooking)
Genre:
Cookbooks.

Available copies

  • 13 of 13 copies available at NC Cardinal. (Show)
  • 2 of 2 copies available at Onslow County Public Library.

Holds

  • 0 current holds with 13 total copies.
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Show Only Available Copies
Location Call Number / Copy Notes Barcode Shelving Location Status Due Date
Jacksonville Main Library 641.5975 SCH (Text) 36015000854535 Adult Nonfiction Available -
Richlands Branch Library 641.5975 SCH (Text) 36015000860714 Adult Nonfiction Available -

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MARC Record

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1001 . ‡aSchrager, Lee. ‡0(CARDINAL)499581
24510. ‡aFried & True : ‡bMore than 50 recipes for America's best fried chicken and sides / ‡cLee Brian Schrager with Adeena Sussman ; foreword by Whoopi Goldberg ; photographs by Evan Sung.
2463 . ‡aFried and true
250 . ‡aFirst edition
264 1. ‡aNew York : ‡bClarkson Potter/Publishers, ‡c[2014]
300 . ‡a256 pages : ‡bcolor illustrations, color maps ; ‡c23 cm
336 . ‡atext ‡btxt ‡2rdacontent
337 . ‡aunmediated ‡bn ‡2rdamedia
338 . ‡avolume ‡bnc ‡2rdacarrier
500 . ‡aIncludes index.
5050 . ‡aFried chicken 101 -- Southern inspiration -- American originals -- Pacific Rim flavors -- Sandwiches, wings, li'l bits, and special diets -- Master frying chart.
5202 . ‡a"These are 50 exciting new recipes for America's most decadently delicious food, from classic Southern preparations to new twists by chefs across the country, paired with 25 perfect sides--the best of the crispiest birds around, as selected by the founder of the South Beach and New York City Wine & Food Festival...Lee Brian Schrager, founder and director of the New York City and South Beach Wine & Food Festivals, roadtripped to find the 50 most delicious and inventive fried chicken, representing everything from roadside chicken fry joints to four-star fusion restaurants"--Provided by publisher.
60010. ‡aSchrager, Lee ‡xTravel ‡zSouthern States.
650 0. ‡aCooking (Chicken) ‡0(CARDINAL)234983
650 0. ‡aCooking, American ‡xSouthern style. ‡0(CARDINAL)234961
650 0. ‡aFried food. ‡0(CARDINAL)238975
650 0. ‡aRestaurants ‡zSouthern States.
650 0. ‡aSide dishes (Cooking) ‡0(CARDINAL)576180
655 7. ‡aCookbooks. ‡2lcgft ‡0(CARDINAL)326315
7001 . ‡aGoldberg, Whoopi, ‡d1955- ‡0(CARDINAL)748364
7001 . ‡aSung, Evan, ‡eillustrator. ‡0(CARDINAL)345016
7001 . ‡aSussman, Adeena. ‡0(CARDINAL)476377
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