Devoured : from chicken wings to kale smoothies-- how what we eat defines who we are / Sophie Egan.
A look at the deeper meaning behind our food choices: from the prioritization of convenience over health to the ways food at work affects our happiness; from the American obsession with "having it our way" at Starbucks, Chipotle and other chains that individualize the eating experience to the fascinating dynamic between highbrow food culture--artisan this and small-batch that--and the lowbrow, such as Taco Bell's sale of 100 million Doritos Locos Tacos in just ten weeks.
Record details
- ISBN: 9780062390981
- ISBN: 0062390988
- ISBN: 9780062390998
- ISBN: 0062390996
- Physical Description: ix, 403 pages ; 24 cm
- Edition: First edition
- Publisher: New York, NY : William Morrow, an imprint of HarperCollinsPublishers, [2016]
- Copyright: ©2016
Content descriptions
- Bibliography, etc. Note:
- Includes bibliographical references (pages 359-388) and index.
- Formatted Contents Note:
- Muddle of the modern mean -- Food at work -- Having it our way -- Selling absence -- Secular church -- Diet evangelism -- Democratization of wine -- Age of stunt foods -- Cheesepocalypse -- Story of spaghetti -- What to make of all this.
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Available copies
- 6 of 6 copies available at NC Cardinal.
- 1 of 1 copy available at Onslow County Public Library. (Show)
Holds
- 0 current holds with 6 total copies.
Show Only Available Copies
| Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
|---|---|---|---|---|---|
| Jacksonville Main Library | 394.12 EGA (Text) | 36015000683223 | Adult Nonfiction | Available | - |
| Clemmons Branch | 394.12 E (Text) | 0112520799819 | Adult Nonfiction | Available | - |
| High Point Library | 394.120973 Egan (Text) | 30519009823728 | Adult Nonfiction | Available | - |
| Public Library of Johnston County and Smithfield | 641.3 Ega (Text) | 38950611014970 | Adult Nonfiction | Available | - |
| Reynolda Manor Branch | 394.12 E (Text) | 0112520799828 | Adult Nonfiction | Available | - |
| Statesville Main Library | 394.120973 EGA (Text) | 33114017750852 | Adult Nonfiction | Available | - |
Accessibility Features
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|---|---|---|---|
| 001 | 8500579 | ||
| 003 | CARDINAL | ||
| 005 | 20160624140239.0 | ||
| 007 | ta | ||
| 008 | 151204t20162016nyu b 001 0 eng | ||
| 010 | . | ‡a 2015036906 | |
| 020 | . | ‡a9780062390981 ‡q(hardcover) ‡q(alkaline paper) | |
| 020 | . | ‡a0062390988 ‡q(hardcover) ‡q(alkaline paper) | |
| 020 | . | ‡a9780062390998 ‡q(trade paperback) ‡q(alkaline paper) | |
| 020 | . | ‡a0062390996 ‡q(trade paperback) ‡q(alkaline paper) | |
| 035 | . | ‡a(OCoLC)932463286 ‡z(OCoLC)919341770 ‡z(OCoLC)946242524 ‡z(OCoLC)948167504 | |
| 040 | . | ‡beng ‡erda | |
| 082 | 0 | 0. | ‡a394.1/20973 ‡223 |
| 100 | 1 | . | ‡aEgan, Sophie, ‡eauthor. ‡0(CARDINAL)412457 |
| 245 | 1 | 0. | ‡aDevoured : ‡bfrom chicken wings to kale smoothies-- how what we eat defines who we are / ‡cSophie Egan. |
| 250 | . | ‡aFirst edition | |
| 264 | 1. | ‡aNew York, NY : ‡bWilliam Morrow, an imprint of HarperCollinsPublishers, ‡c[2016] | |
| 264 | 4. | ‡c©2016 | |
| 300 | . | ‡aix, 403 pages ; ‡c24 cm | |
| 336 | . | ‡atext ‡btxt ‡2rdacontent | |
| 337 | . | ‡aunmediated ‡bn ‡2rdamedia | |
| 338 | . | ‡avolume ‡bnc ‡2rdacarrier | |
| 340 | . | ‡nregular print | |
| 504 | . | ‡aIncludes bibliographical references (pages 359-388) and index. | |
| 505 | 0 | 0. | ‡tMuddle of the modern mean -- ‡tFood at work -- ‡tHaving it our way -- ‡tSelling absence -- ‡tSecular church -- ‡tDiet evangelism -- ‡tDemocratization of wine -- ‡tAge of stunt foods -- ‡tCheesepocalypse -- ‡tStory of spaghetti -- ‡tWhat to make of all this. |
| 520 | . | ‡aA look at the deeper meaning behind our food choices: from the prioritization of convenience over health to the ways food at work affects our happiness; from the American obsession with "having it our way" at Starbucks, Chipotle and other chains that individualize the eating experience to the fascinating dynamic between highbrow food culture--artisan this and small-batch that--and the lowbrow, such as Taco Bell's sale of 100 million Doritos Locos Tacos in just ten weeks. | |
| 650 | 0. | ‡aFood habits ‡zUnited States. ‡0(CARDINAL)307911 | |
| 650 | 0. | ‡aFood preferences ‡zUnited States. | |
| 650 | 0. | ‡aDiet ‡zUnited States. ‡0(CARDINAL)290983 | |
| 650 | 0. | ‡aConsumer behavior ‡zUnited States. ‡0(CARDINAL)304641 | |
| 902 | . | ‡aMARCIVE 201809 | |
| 902 | . | ‡aMARCIVE 201909 | |
| 902 | . | ‡aMARCIVE 201912 | |
| 902 | . | ‡aMARCIVE 202303 | |
| 901 | . | ‡a8500579 ‡bOCoLC ‡c8500579 ‡tbiblio ‡soclc | |
