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Bib ID# 14065907
ISBN: 1504801350, 9781504801355
Title: A guide to wild food foraging :proper techniques for finding and preparing nature's flavorful edibles /
Author: Squire, David,
Publication Info: IMM Lifestyle Books, an imprint of Fox Chapel Publishing, 2023
Item Type: Language material

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NC Cardinal is supported by the Institute of Museum and Library Services under the provisions of the federal Library Services and Technology Act (LSTA), as administered by the Library of North Carolina, a division of the Department of Natural and Cultural Resources.

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