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Bib ID# 14390866
ISBN: 9798849983677
Title: The prepper's canning & preserving bible :7 books in 1 : the complete guide to water & pressure canning, dehydrating, fermenting and pickling food. Easy recipes to survive after the society collapse /
Publication Info: [Publisher unknown], 2022
Item Type: Language material

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NC Cardinal is supported by the Institute of Museum and Library Services under the provisions of the federal Library Services and Technology Act (LSTA), as administered by the Library of North Carolina, a division of the Department of Natural and Cultural Resources.

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