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E-book
The relationship between patronizing direct-to-consumer outlets and a household's demand for fruits and vegetables
- Publisher:
- [Washington, D.C.] : United States Department of Agriculture, Economic Research Service, 2018.
- Phys. Desc.:
- 1 online resource (ii, 45 pages) : color illustrations.
- Electronic resource
- Click for online content.
E-book
Quantifying consumer welfare impacts of higher meat prices during the COVID-19 pandemic
- Publisher:
- [Washington, D.C.] : U.S. Department of Agriculture, Economic Research Service, 2022.
- Phys. Desc.:
- 1 online resource (ii, 27 pages) : color illustrations, map (some color).
- Electronic resource
- Click for online content.
E-book
Food taxes and their impacts on food spending
- Publisher:
- [Washington, D.C.] : Economic Research Service, U.S. Department of Agriculture, 2021.
- Phys. Desc.:
- 1 online resource (iv, 16 pages) : color maps.
- Electronic resource
- Click for online content.
E-book
Fruit and vegetable consumption by low-income Americans : would a price reduction make a difference?
- Publisher:
- [Washington, D.C.] : United States Department of Agriculture, Economic Research Service, 2009.
- Phys. Desc.:
- 1 online resource (iv, 17 pages) : color illustrations.
- Electronic resource
- Click for online content.
E-book
An examination of veterans' diet quality
- Publisher:
- [Washington, D.C.] : United States Department of Agriculture, Economic Research Service, 2019.
- Phys. Desc.:
- 1 online resource (iv, 26 pages) : color illustrations.
- Electronic resource
- Click for online content.
E-book
An examination of veterans' diet quality
- Publisher:
- [Washington, D.C.] : United States Department of Agriculture, Economic Research Service, 2019.
- Phys. Desc.:
- 1 online resource (iv, 26 pages) : color illustrations.
- Electronic resource
- Click for online content.
