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The modern cast iron cookbook : a new generation of easy, fresh, and healthy recipes Cover Image Book

The modern cast iron cookbook : a new generation of easy, fresh, and healthy recipes

Cast iron cookbook (portion title)
La Forge, Tiffany (author.). Vidal, Marija (photographer.).

Summary: Spring Green Shakshuka, Falafel Burgers with Mint Yogurt, Turmeric Seafood Paella, and more--these original recipes show you what you can do with classic cast iron cookware. Plus, with handy labels for 5-ingredient, 30-minute, and 1 hour (or less) recipes, you'll discover how deliciously convenient cast iron cooking can be.

Record details

  • ISBN: 1641524030
  • ISBN: 9781641524032
  • Physical Description: print
    ix, 191 pages : color illustrations ; 24 cm
  • Publisher: Emeryville, California : Rockridge Press, [2019]

Content descriptions

General Note:
Includes index.
Formatted Contents Note:
A modern way to cook -- Breakfast & brunch -- Biscuits & bread -- Vegetables & sides -- Vegetarian & vegan mains -- Fish & poultry -- Beef, pork & lamb -- Desserts & sweet treats.

Search for related items by subject

Subject:
Cast-iron
Dutch ovens
Skillet cooking
Genre:
Cookbooks.

Available copies

  • 2 of 2 copies available at NC Cardinal. (Show)
  • 2 of 2 copies available at Onslow County Public Library.

Holds

  • 0 current holds with 2 total copies.
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Location Call Number / Copy Notes Barcode Shelving Location Status Due Date
Jacksonville Main Library 641.77 LAF (Text) 36015000841359 Adult Nonfiction Available -
Swansboro Branch Library 641.77 LAF (Text) 36015000841417 Adult Nonfiction Available -
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