Record details

• ISBN: 0822541106
• ISBN: 9780822541103
• ISBN: 0822505347
• ISBN: 9780822505341
• Physical Description: print
  72 pages : color illustrations, color map ; 23 cm.
• Publisher: Minneapolis : Lerner Publications Company, [2002]
• Copyright: ©2002

Content descriptions

General Note:

Includes index.

Formatted Contents Note:

People of India 8 -- Indian Food's Varied Traditions 9 -- Spices: India's Treasures 10 -- Holidays and Festivals 12 -- Careful Cook 18 -- Special Ingredients 20 -- Healthy and Low-Fat Cooking Tips 22 -- An Indian Table 25 -- An Indian Menu 26 -- Snacks and Beverages 29 -- Stuffed Pastries 30 -- Potatoes and Peas 32 -- Spiced Ground Meat 33 -- Garam Masala 35 -- Spiced Tea and Lassi 36 -- Meat and Fish 39 -- Ground Lamb Kebabs 40 -- Yogurt Chicken 41 -- Spicy Fried Fish 42 -- Vegetarian Dishes 45 -- Pumpkin Curry 46 -- Curried Chickpeas 48 -- Lentils with Garlic and Onion 50 -- Carrots with Grated Coconut 51 -- Accompaniments 53 -- Unleavened Whole Wheat Bread 54 -- Spiced Rice 56 -- Banana Yogurt 58 -- Cucumber Yogurts 59 -- Fresh Coriander Chutney 60 -- Apple Chutney 61 -- Holiday and Festival Food 63 -- Indian Toffee 64 -- Sweetened Rice 65 -- Stuffed Sweet Bread 66 -- Nutty Milk Shake 68 -- Vermicelli Pudding 69.

Study Program Information Note:

Accelerated Reader AR MG 7.3 1 58621.

Search for related items by subject

Subject:

Cookery, India Juvenile literature

Cooking, India

India Social life and customs Juvenile literature

India Social life and customs

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• Easy menu ethnic cookbooks