Essential vegetable fermentation : 70 inventive recipes to make your own pickles, kraut, kimchi, and more
Record details
- ISBN: 1646115260
- ISBN: 9781646115266
-
Physical Description:
print
ix, 143 pages : color illustrations ; 24 cm - Publisher: Emeryville, California : Rockridge Press, [2020]
- Copyright: ©2020
Content descriptions
- Bibliography, etc. Note:
- Includes bibliographical references (pages 137-138) and index.
Search for related items by subject
- Subject:
- Cooking (Fermented foods)
- Fermentation
- Fermented foods
- Genre:
- Cookbooks.
Available copies
- 2 of 2 copies available at NC Cardinal. (Show)
- 2 of 2 copies available at Onslow County Public Library.
Holds
- 0 current holds with 2 total copies.
Show Only Available Copies
| Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
|---|---|---|---|---|---|
| Jacksonville Main Library | 664.024 MCV (Text) | 36015000524062 | Adult Nonfiction | Available | - |
| Richlands Branch Library | 664.024 MCV (Text) | 36015000523452 | Adult Nonfiction | Available | - |
