The what to eat when cookbook : 135+ deliciously timed recipes
Record details
- ISBN: 9781426221033
- ISBN: 1426221037
-
Physical Description:
print
303 pages : color illustrations ; 24 cm - Publisher: Washington, D.C. : National Geographic, [2020].
- Copyright: ©2020
Content descriptions
- General Note:
- Includes index.
- Formatted Contents Note:
- Part I. The when way: what to eat when, the cheat sheet -- The kitchen sink -- part II. The when way recipes: Dips, sauces, snacks & apps -- Pasta, grains & sandwiches -- Vegetables -- Soups & salads -- Protein power -- Drinks & desserts.
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Available copies
- 15 of 16 copies available at NC Cardinal. (Show)
- 1 of 1 copy available at Onslow County Public Library.
Holds
- 0 current holds with 16 total copies.
Show Only Available Copies
| Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
|---|---|---|---|---|---|
| Jacksonville Main Library | 641.563 ROI (Text) | 36015000516423 | Adult Nonfiction | Available | - |
