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The conscious cook : delicious meatless recipes that will change the way you eat Cover Image Book

The conscious cook : delicious meatless recipes that will change the way you eat

Ronnen, Tal. (Author).

Summary: A vegan chef uses his application of traditional French culinary techniques to meatless cuisine to show readers that avoiding the health risks and ethical dilemmas of eating meat and dairy does not mean sacrificing taste.

Record details

  • ISBN: 0061874337
  • ISBN: 9780061874338
  • Physical Description: print
    238 pages : color illustrations ; 26 cm
  • Edition: 1st edition
  • Publisher: New York : William Morrow, [2009]

Content descriptions

General Note:
Includes index.

Search for related items by subject

Subject:
Vegan cooking
Vegetarian cooking

Available copies

  • 12 of 12 copies available at NC Cardinal. (Show)
  • 1 of 1 copy available at Onslow County Public Library.

Holds

  • 0 current holds with 12 total copies.
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Location Call Number / Copy Notes Barcode Shelving Location Status Due Date
Jacksonville Main Library 641.5636 RON (Text) 36015000677431 Adult Nonfiction Available -
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