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Cooking the Norwegian way Cover Image Book

Cooking the Norwegian way

Munsen, Sylvia. (Author).

Summary: Introduces the land, culture, and cuisine of Norway and includes recipes for such foods as rice pudding, open-face sandwiches, and whipped cream cake.

Record details

  • ISBN: 0822541181
  • ISBN: 9780822541189
  • Physical Description: print
    72 pages : illustrations ; 23 cm.
  • Edition: revised and expanded.
  • Publisher: Minneapolis, MN : Lerner Publications Company, 2002.

Content descriptions

General Note:
"Revised and expanded to include new low-fat and vegetarian recipes"--Cover.
Study Program Information Note:
Accelerated Reader AR MG 6.6 1 58626.

Search for related items by subject

Subject:
Cooking, Norwegian Juvenile literature
Norway Social life and customs Juvenile literature

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Available copies

  • 2 of 2 copies available at NC Cardinal. (Show)
  • 2 of 2 copies available at Onslow County Public Library.

Holds

  • 0 current holds with 2 total copies.
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Location Call Number / Copy Notes Barcode Shelving Location Status Due Date
Sneads Ferry Branch Library J641.594 M C-30 (Text) 36015001137401 Juvenile Nonfiction Available -
Swansboro Branch Library J641.594 M C-20 (Text) 36015000998688 Juvenile Nonfiction Available -
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