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Cooking the Polish way Cover Image Book

Cooking the Polish way

Zamojska-Hutchins, Danuta. (Author).

Summary: Introduces the land, culture, and cuisine of Poland and includes recipes for soups, salads, main dishes, and side dishes. Includes material on healthy, low-fat, vegetarian cooking, and holidays and festivals.

Record details

  • ISBN: 082254119X
  • ISBN: 9780822541196
  • Physical Description: print
    72 pages : color illustrations, color map ; 23 cm
  • Edition: revised and expanded.
  • Publisher: Minneapolis : Lerner Publications Co., [2002]

Content descriptions

General Note:
"Revised and expanded to include new low-fat and vegetarian recipes."
Includes index.
Study Program Information Note:
Accelerated Reader AR MG 7 1 58627.

Search for related items by subject

Subject:
Cooking, Polish Juvenile literature
Poland Social life and customs Juvenile literature

Available copies

  • 3 of 3 copies available at NC Cardinal. (Show)
  • 2 of 2 copies available at Onslow County Public Library.

Holds

  • 0 current holds with 3 total copies.
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Location Call Number / Copy Notes Barcode Shelving Location Status Due Date
Sneads Ferry Branch Library J641.594 Z C-30 (Text) 36015001137575 Juvenile Nonfiction Available -
Swansboro Branch Library J641.594 Z C-20 (Text) 36015000999033 Juvenile Nonfiction Available -
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