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Revision of the nutrition facts label : proposed rules

Publisher:
[Washington, D.C.] : Congressional Research Service, 2018-
Edition:
[Library of Congress public edition].
Phys. Desc.:
1 online resource.
Electronic resource
Click for online content.

E-book

Public meeting on gluten-free food labeling

Publisher:
[College Park, Md.] : U.S. Food and Drug Administration, Center for Food Safety and Applied Nutrition, [2005]
Phys. Desc.:
1 electronic text : HTML file
Electronic resource
Click for online content.

Understanding process labels and certification for foods

Publisher:
[Washington, D.C.] : Congressional Research Service, 2019-
Edition:
[Library of Congress public edition].
Phys. Desc.:
1 online resource.
Electronic resource
Click for online content.

E-book

The association between nutrition information use and the healthfulness of food acquisitions

Publisher:
[Washington, D.C.] : United States Department of Agriculture, Economic Research Service, 2018.
Phys. Desc.:
1 online resource (ii, 32 pages) : color illustrations.
Electronic resource
Click for online content.

E-book

The association between nutrition information use and the healthfulness of food acquisitions

Publisher:
[Washington, D.C.] : United States Department of Agriculture, Economic Research Service, 2018.
Phys. Desc.:
1 online resource (ii, 32 pages) : color illustrations
Electronic resource
Click for online content.

Uniform date labeling of food may address food waste

Publisher:
[Washington, D.C.] : Congressional Research Service, 2019-
Edition:
[Library of Congress public edition].
Phys. Desc.:
1 online resource.
Electronic resource
Click for online content.

Standards of identity for foods and plant-based food products

Publisher:
[Washington, D.C.] : Congressional Research Service, 2019-
Edition:
[Library of Congress public edition].
Phys. Desc.:
1 online resource.
Electronic resource
Click for online content.