Record Details

Catalog Search

Search The Catalog


Back To Results
Showing Item 1 of 1
Blood, bones, & butter : the inadvertent education of a reluctant chef Cover Image Book

Blood, bones, & butter : the inadvertent education of a reluctant chef

Blood, bones, and butter (other title)
Hamilton, Gabrielle (Author).

Summary: The chef of New York's East Village Prune restaurant presents an account of her search for meaning and purpose in the central rural New Jersey home of her youth, marked by a first chicken kill, an international backpacking tour, and the opening of a first restaurant.

Record details

  • ISBN: 9781400068722
  • ISBN: 9780812980882
  • ISBN: 140006872X
  • Physical Description: print
    291 pages ; 25 cm
  • Edition: First edition
  • Publisher: New York : Random House, [2011]

Search for related items by subject

Subject:
Hamilton, Gabrielle
Cooks New York (State) New York Biography
Restaurateurs New York (State) New York Biography
Genre:
Autobiographies.

Available copies

  • 16 of 16 copies available at NC Cardinal. (Show)
  • 1 of 1 copy available at Onslow County Public Library.

Holds

  • 0 current holds with 16 total copies.
Sort by distance from:
Show Only Available Copies
Location Call Number / Copy Notes Barcode Shelving Location Status Due Date
Jacksonville Main Library BIO HAMILITON (Text) 36015000688206 Adult Biography Available -
Back To Results
Showing Item 1 of 1