Diet for the mind : the latest science on what to eat to prevent Alzheimer's and cognitive decline--from the creator of the MIND diet / Dr. Martha Clare Morris ; with 80 recipes by Laura Morris.
Looks at the role that diet plays in brain health and the prevention of cognitive decline and offers a diet designed to ensure that the brain gets the nutrients it needs to function at its best, along with eighty recipes full of brain nutrients.
Record details
- ISBN: 9780316441155
- Physical Description: xii, 276 pages : color illustrations ; 25 cm
- Edition: First edition
- Publisher: New York : Little, Brown and Company, 2017.
Content descriptions
- Bibliography, etc. Note:
- Includes bibliographical references (pages 255-259) and index.
Search for related items by subject
- Subject:
- Dementia > Diet therapy.
Dementia > Nutritional aspects.
Dementia > Prevention.
Available copies
- 23 of 24 copies available at NC Cardinal. (Show)
- 2 of 2 copies available at Onslow County Public Library.
Holds
- 0 current holds with 24 total copies.
Show Only Available Copies
| Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
|---|---|---|---|---|---|
| Sneads Ferry Branch Library | 616.831 MOR (Text) | 36015001208301 | Adult Nonfiction | Available | - |
| Swansboro Branch Library | 616.831 MOR (Text) | 36015000946406 | Adult Nonfiction | Available | - |
