The cooking gene : a journey through African American culinary history in the Old South / Michael W. Twitty.
Record details
- ISBN: 9780062379290
- ISBN: 0062379291
- ISBN: 9780062379276
- ISBN: 0062379275
- Physical Description: xvii, 443 pages, 8 unnumbered pages of plates : illustrations ; 24 cm
- Edition: First edition
- Publisher: New York, NY : Amistad, an imprint of HarperCollinsPublishers, [2017]
- Copyright: ©2017
Content descriptions
- Bibliography, etc. Note:
- Includes bibliographical references (pages 423-437).
- Formatted Contents Note:
- Preface: The Old South -- No more whistling walk for me -- Hating my soul -- Mise en place -- Mishpocheh -- Missing pieces -- No nigger blood -- "White man in the woodpile" -- 0.01 percent -- Sweet tooth -- Mothers of slaves -- Alma mater -- Chesapeake gold -- The Queen -- Adam in the garden -- Shake dem 'simmons down -- All creatures of our G-d and king -- The Devil's half acre -- "The King's cuisine" -- Crossroads -- The old country -- Sankofa.
Search for related items by subject
- Subject:
- African American cooking > History.
Cooking, American > Southern style > History.
African Americans > Food > Southern States > History.
African Americans > Genealogy.
Genetic genealogy. - Genre:
- Family histories.
Additional Physical Form Titles
| Cooking gene. |
Available copies
- 42 of 47 copies available at NC Cardinal. (Show)
- 1 of 1 copy available at Onslow County Public Library.
Holds
- 0 current holds with 47 total copies.
Show Only Available Copies
| Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
|---|---|---|---|---|---|
| Jacksonville Main Library | 641.59296 TWI (Text) | 36015000854410 | Adult Nonfiction | Available | - |
