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Chocolate / Melonee Carrigan.

Carrigan, Melonee, (author.). World Book, Inc., (issuing body.).

Summary:

"Presents chocolate history, facts, and recipes and features large illustrations and photographs."-Provided by publisher"-- Provided by publisher.

Record details

  • ISBN: 9780716628590
  • ISBN: 0716628597
  • Physical Description: 48 pages : color illustrations ; 26 cm.
  • Publisher: Chicago, Illinois : World Book Inc., [2020].

Content descriptions

General Note:
Includes index.
Formatted Contents Note:
I am chocolate! -- What is chocolate? -- Latin America -- Cashin' in on the cacao bean -- Frothy foam -- Spain -- France -- England -- A sweet job! -- United States -- Kinds of chocolate -- Italy -- Not just for dessert! -- Switzerland -- Belgium -- Africa -- Taking shape -- The chocolate bar -- Beyond the bar -- Holidays -- Energy boost -- Starring role!
Target Audience Note:
Ages 5-12 World Book Inc.
980L Lexile
Study Program Information Note:
Accelerated Reader AR MG 6.1 1 505721.
Subject:
Cooking (Chocolate) > History > Juvenile literature.
Chocolate > History > Juvenile literature.
Genre:
Instructional and educational works.
Recipes.

Available copies

  • 6 of 7 copies available at NC Cardinal. (Show)
  • 0 of 1 copy available at Onslow County Public Library.

Holds

  • 0 current holds with 7 total copies.
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Show Only Available Copies
Location Call Number / Copy Notes Barcode Shelving Location Status Due Date
Jacksonville Main Library J641.637 CAR (Text) 36015000053518 Juvenile Nonfiction Checked out 08/11/2026