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The best of America's test kitchen 2021 : best recipes, equipment reviews, and tastings / by America's Test Kitchen.

Summary:

Everyone can enjoy another great new year of the best new recipes, tastings, and testings handpicked by the editors at America's Test Kitchen This annual best-of-the-best collection of recipes, tastings, and testings has once again been carefully selected from the hundreds of recipes developed throughout the last year by the editors of Cook's Illustrated and Cook's Country magazines and from the new cookbooks The Perfect Pie, The Ultimate Burger, How to Cocktail, Bowls,Mediterranean Instant Pot, Everything Chocolate, and Easy Everyday Keto.

Record details

  • ISBN: 9781948703406
  • ISBN: 1948703408
  • Physical Description: ix, 326 pages : illustrations (chiefly color) ; 29 cm
  • Publisher: Boston, Masschusetts : America's Test Kitchen, [2020]

Content descriptions

General Note:
Includes index.
Formatted Contents Note:
Soups, salads, and starters -- Side dishes -- Pasta, pizza, sandwiches, and more -- Meat -- Poultry and seafood -- Breakfast, brunch, and breads -- Desserts and drinks.
Subject:
Cooking > Equipment and supplies.
Cooking, American.
Genre:
Cookbooks.

Available copies

  • 3 of 3 copies available at NC Cardinal. (Show)
  • 1 of 1 copy available at Onslow County Public Library.

Holds

  • 0 current holds with 3 total copies.
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Location Call Number / Copy Notes Barcode Shelving Location Status Due Date
Jacksonville Main Library 641.5973 BES (Text) 36015000382024 Adult Nonfiction Available -