Cooking the East African Way.
An introduction to the cooking of East and West Africa, with information on the land and people of this area of the giant continent, and including recipes.
Record details
- ISBN: 0822509199
- ISBN: 9780822509196
- Physical Description: 46 pages : illustrations (some color) ; 19 x 22 cm.
- Publisher: Minneapolis : Lerner Publications Co., [1988]
- Copyright: ©1988
Content descriptions
- General Note:
- Includes index.
Search for related items by subject
- Subject:
- Cooking, African > Juvenile literature.
Africa > Social life and customs > Juvenile literature.
Search for related items by series
Available copies
- 1 of 1 copy available at NC Cardinal. (Show)
- 1 of 1 copy available at Onslow County Public Library.
Holds
- 0 current holds with 1 total copy.
Show Only Available Copies
| Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
|---|---|---|---|---|---|
| Swansboro Branch Library | J641.596 M C-20 (Text) | 36015000999272 | Juvenile Nonfiction | Available | - |
Accessibility Features
| LDR | 01476cam a2200409 a 4500 | ||
|---|---|---|---|
| 001 | 12487037 | ||
| 003 | CARDINAL | ||
| 005 | 20110723181618.0 | ||
| 008 | 880414t19881988mnua j 001 0 eng u | ||
| 010 | . | ‡a 88008877 /AC | |
| 020 | . | ‡a0822509199 ‡q(library binding) | |
| 020 | . | ‡a9780822509196 ‡q(library binding) | |
| 040 | . | ‡beng ‡erda | |
| 043 | . | ‡af------ | |
| 050 | 0 | . | ‡aTX725.A4 ‡bN33 1988 |
| 082 | 0 | . | ‡a394.1/2/096 ‡219 |
| 100 | 1 | . | ‡aNabwire, Constance R. ‡0(CARDINAL)765278 |
| 245 | 1 | 0. | ‡aCooking the East African Way. |
| 264 | 1. | ‡aMinneapolis : ‡bLerner Publications Co., ‡c[1988] | |
| 264 | 4. | ‡c©1988 | |
| 300 | . | ‡a46 pages : ‡billustrations (some color) ; ‡c19 x 22 cm. | |
| 336 | . | ‡atext ‡btxt ‡2rdacontent | |
| 337 | . | ‡aunmediated ‡bn ‡2rdamedia | |
| 338 | . | ‡avolume ‡bnc ‡2rdacarrier | |
| 385 | . | ‡nage ‡aChildren ‡2lcdgt | |
| 490 | 1 | . | ‡aEasy menu ethnic cookbooks |
| 500 | . | ‡aIncludes index. | |
| 520 | . | ‡aAn introduction to the cooking of East and West Africa, with information on the land and people of this area of the giant continent, and including recipes. | |
| 650 | 0. | ‡aCooking, African ‡vJuvenile literature. | |
| 651 | 0. | ‡aAfrica ‡xSocial life and customs ‡vJuvenile literature. | |
| 700 | 1 | . | ‡aMontgomery, Bertha Vining. ‡0(CARDINAL)765279 |
| 830 | 0. | ‡aEasy menu ethnic cookbooks. ‡0(CARDINAL)707722 | |
| 902 | . | ‡aMARCIVE 202012 | |
| 902 | . | ‡aMARCIVE 202109 | |
| 902 | . | ‡aMARCIVE 202112 | |
| 902 | . | ‡aMARCIVE 202203 | |
| 901 | . | ‡a12487037 ‡bUnknown ‡c12487037 ‡tbiblio | |
