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The Oxford companion to Italian food / Gillian Riley.

Italian food (portion title)
Riley, Gillian. (Author).

Record details

  • ISBN: 0198606176
  • ISBN: 9780198606178
  • Physical Description: xxiii, 637 pages : illustrations, map ; 25 cm
  • Publisher: Oxford ; Oxford University Press, 2007.

Content descriptions

Bibliography, etc. Note:
Includes bibliographical references (pages 595-601) and index.
Subject:
Cooking, Italian > Dictionaries.
Food habits > Italy > History.
Genre:
Dictionaries.

Available copies

  • 1 of 1 copy available at NC Cardinal. (Show)
  • 1 of 1 copy available at Onslow County Public Library.

Holds

  • 0 current holds with 1 total copy.
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Location Call Number / Copy Notes Barcode Shelving Location Status Due Date
Jacksonville Main Library 394.12 RIL (Text) 36015000683165 Adult Nonfiction Available -