Classic recipes / Claudia Martin.
Food is a central part of culture and lifestyle. In this book, you'll learn how to make some traditional favorites, like popular breadkfast omelets and the hamburgers many of us eat on July 4th. Important information on safe cooking and healthy eating accompanies the twelve recipes that fill these pages, along with background about the meals featured, tips from chefs, and ideas for how to mix up a classic recipe. -- Provided by publisher.
Record details
- ISBN: 1978506368
- ISBN: 1978506635
- ISBN: 9781978506367
- ISBN: 9781978506633
- Physical Description: 48 pages : color illustrations ; 25 cm.
- Publisher: New York, NY : Enslow Publishing, 2019.
- Copyright: ©2019
Content descriptions
- Bibliography, etc. Note:
- Includes bibliographical references (page 47) and index.
- Formatted Contents Note:
- Get cooking! -- Breakfast -- Barbecuing -- Tasty bites -- Oven bakes -- Sides -- Desserts.
- Target Audience Note:
- Grade level: 4-6.
Search for related items by subject
- Subject:
- Cookbooks > Juvenile literature.
Cooking > Juvenile literature. - Genre:
- Cookbooks.
Search for related items by series
Available copies
- 2 of 3 copies available at NC Cardinal.
- 2 of 3 copies available at Onslow County Public Library. (Show)
Holds
- 0 current holds with 3 total copies.
Show Only Available Copies
| Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
|---|---|---|---|---|---|
| Jacksonville Main Library | J641.5 MAR (Text) | 36015000588968 | Juvenile Nonfiction | Available | - |
| Richlands Branch Library | J641.5 MAR (Text) | 36015001489877 | Juvenile Nonfiction | Available | - |
| Sneads Ferry Branch Library | J641.5 MAR (Text) | 36015001137054 | Juvenile Nonfiction | Checked out | 08/14/2026 |
