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Alice Waters cooks up a food revolution / written by Diane Stanley ; illustrated by Jessie Hartland.

Stanley, Diane, (author.). Hartland, Jessie, (illustrator.).

Summary:

"The delicious story of pioneering chef Alice Waters who changed the way America eats and kickstarted the organic food movement. A pioneer of the slow and organic food movements, she is also known for creating Edible Schoolyard, a project that involves kids in the growing of their own food" -- Provided by publisher.

Record details

  • ISBN: 153446140X
  • ISBN: 9781534461406
  • Physical Description: 1 volume (unnumbered pages) : color illustrations ; 23 cm
  • Edition: First edition
  • Publisher: New York : Simon & Schuster Books for Young Readers, [2022]

Content descriptions

General Note:
"A Paula Wiseman Book."
Bibliography, etc. Note:
Includes bibliographical references.
Target Audience Note:
Grades 2-3 A Paula Wiseman Book, Simon & Schuster Books for Young Readers.
Ages 4-8 A Paula Wiseman Book, Simon & Schuster Books for Young Readers.
AD780L Lexile
Subject:
Waters, Alice > Juvenile literature.
Natural foods > Juvenile literature.
Restaurateurs > United States > Biography > Juvenile literature.
Women cooks > United States > Biography > Juvenile literature.
Genre:
Biographies.
Picture books.

Available copies

  • 20 of 21 copies available at NC Cardinal. (Show)
  • 1 of 1 copy available at Onslow County Public Library.

Holds

  • 0 current holds with 21 total copies.
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Location Call Number / Copy Notes Barcode Shelving Location Status Due Date
Jacksonville Main Library EB WATERS (Text) 36015000507380 Juvenile Biography Available -