Julia's kitchen wisdom : essential techniques and recipes from a lifetime of cooking / by Julia Child, with David Nussbaum.
Record details
- ISBN: 0375411518
- ISBN: 9780375411519
- Physical Description: x, 127 pages : illustrations (some color) ; 23 cm
- Edition: First edition
- Publisher: New York : Alfred A Knopf, 2000.
Content descriptions
- General Note:
- "A Borzoi book"--T. p. verso.Includes index.
- Formatted Contents Note:
- Soups and Two Mother Sauces 3 -- Salads and Their Dressings 15 -- Vegetables 24 -- Meats, Poultry, and Fish 39 -- Egg Cookery 64 -- Breads, Crepes, and Tarts 81 -- Cakes and Cookies 96.
Search for related items by subject
- Subject:
- Cooking.
- Genre:
- Cookbooks.
Available copies
- 16 of 17 copies available at NC Cardinal. (Show)
- 1 of 1 copy available at Onslow County Public Library.
Holds
- 0 current holds with 17 total copies.
Show Only Available Copies
| Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
|---|---|---|---|---|---|
| Jacksonville Main Library | 641.5 C (Text) | 36015000712410 | Adult Nonfiction | Available | - |
