Mastering the art of French cooking / by Julia Child, Louisette Bertholle, Simone Beck ; illustrations by Sidonie Coryn.
Record details
- ISBN: 0375413405
- ISBN: 0394721780
- ISBN: 0394533992
- ISBN: 9780394721781
- Physical Description: volumes <1> : illustrations ; 27 cm
- Edition: 40th anniversary hardcover edition.
- Publisher: New York : Knopf, 2001-
Content descriptions
- General Note:
- 40th anniversary edition published in 2001; 10th printing issued in 2009; 22nd printing issued in 2011.Includes index.
Search for related items by subject
- Subject:
- Cooking, French.
- Genre:
- Cookbooks.
Available copies
- 32 of 34 copies available at NC Cardinal. (Show)
- 2 of 2 copies available at Onslow County Public Library.
Holds
- 0 current holds with 34 total copies.
Show All Copies
| Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
|---|---|---|---|---|---|
| Jacksonville Main Library | 641.5944 CHI (Text) | 36015000715967 | Adult Nonfiction | Available | - |
| Swansboro Branch Library | 641.5944 CHI (Text) | 36015000970042 | Adult Nonfiction | Available | - |
