Cooking the Vietnamese way : revised and expanded to include new low-fat and vegetarian recipes / Chi Nguyen and Judy Monroe.
An introduction to the cooking of Vietnam featuring such recipes as spring rolls, sweet and sour soup, and Vietnamese fried rice. Also includes information about the land, history, and holidays of this south-east Asian country.
Record details
- ISBN: 0822541254
- ISBN: 9780822541257
- Physical Description: 72 pages : color illustrations, color map ; 24 cm.
- Publisher: Minneapolis : Lerner Publications, [2002]
- Copyright: ©2002
Content descriptions
- General Note:
- Includes index.
- Study Program Information Note:
- Accelerated Reader AR MG 7.3 1 58629.
Search for related items by subject
- Subject:
- Cooking, Vietnamese > Juvenile literature.
Low-fat diet > Recipes > Juvenile literature.
Vegetarian cooking > Juvenile literature.
Vietnam > Social life and customs > Juvenile literature.
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Available copies
- 2 of 3 copies available at NC Cardinal. (Show)
- 1 of 2 copies available at Onslow County Public Library.
Holds
- 0 current holds with 3 total copies.
Show Only Available Copies
| Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
|---|---|---|---|---|---|
| Sneads Ferry Branch Library | J641.595 N C-30 (Text) | 36015001137104 | Juvenile Nonfiction | Checked out | 08/10/2026 |
| Swansboro Branch Library | J641.595 N C-20 (Text) | 36015000999157 | Juvenile Nonfiction | Available | - |
