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The Big Book of Outdoor Cooking and Entertaining : spirited recipes and expert tips for barbecuing, charcoal and gas grilling, rotisserie roasting, smoking, deep-frying, and making merry / Cheryl and Bill Jamison.

Jamison, Cheryl Alters. (Author). Jamison, Bill. (Added Author).

Summary:

In this big guide, the country's foremost authorities on grilling, barbecuing, smoking, deep-frying, and rotisserie roasting make it all easy, fired-up, and fun

Record details

  • ISBN: 0060737840
  • ISBN: 9780060737849
  • Physical Description: xi, 548 pages ; 27 cm
  • Edition: 1st edition
  • Publisher: New York : William Morrow, [2006]

Content descriptions

General Note:
Includes index.
Formatted Contents Note:
Includes index. Jamison, Bill
Subject:
Barbecuing.
Entertaining.

Available copies

  • 8 of 8 copies available at NC Cardinal. (Show)
  • 1 of 1 copy available at Onslow County Public Library.

Holds

  • 0 current holds with 8 total copies.
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Location Call Number / Copy Notes Barcode Shelving Location Status Due Date
Jacksonville Main Library 641.578 JAM (Text) 36015000715827 Adult Nonfiction Available -